- Compass Group, North America (Minneapolis, MN)
- …Referral Policy, email [email protected]._** **Job Summary** **Working as a Senior Executive Chef ** will allow you the opportunity to work with GREAT people ... related field preferred + Three to five years of progressive culinary or kitchen management experience, depending upon formal degree or training + Experience with… more
- Compass Group, North America (Santa Clara, CA)
- Levy Sector **Position Title: Sous Chef ** **Starting Pay** : $28-$32 per hour **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** ... of the operation. *To follow all specified procedures to open or close the kitchen . *To perform inventory of products for ordering and to assist in the month… more
- Compass Group, North America (Norman, OK)
- …Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef at the University of Oklahoma, you will deliver cuisine that wows, lead with ... communication with team, guests, and leadership -Experience managing and developing kitchen staff -Proficiency in Microsoft Office Suite Different perspectives make… more
- Compass Group, North America (Burlington, NC)
- …meal at a time. **Job Summary** **Job Summary:** **Working as a Senior Executive Chef ** will allow you the opportunity to work with GREAT people like yourself! The ... related field preferred + Three to five years of progressive culinary or kitchen management experience, depending upon formal degree or training + Experience with… more
- Compass Group, North America (San Jose, CA)
- …translates into exciting opportunities for our people! **Job Summary** As the Executive Chef , you will lead all culinary operations for the ByteDance dining program. ... food safety and sanitation standards, and driving excellence across all kitchen operations. **Key Responsibilities** + Oversee food production and culinary execution… more
- Elderwood (Vestal, NY)
- …functions and personnel. The individual also performs in the capacity of Executive Chef of the Culinary team. Responsibilities 1. Oversees the daily operations of ... culinary services including the kitchen , dish room, food storage areas, and dining rooms. 2. Adheres to state regulations, current best practices, policies, and… more
- Sodexo (Honolulu, HI)
- …your creativity and leadership make a lasting impact.** Sodexo is seeking an **Executive Chef 2** to join our team at **Kapi'olani Medical Center for Women & ... control, HACCP, cleaning schedules, staffing plans, presentation and quality of food, kitchen cleanliness, safety, etc. Sodexo standards will be the benchmark; +… more
- Sodexo (Washington, DC)
- …a difference in patient care and experience!** **Sodexo** is seeking a ** Chef Manager** to lead culinary operations at **MedStar Georgetown University Hospital** . ... and well-being. **What You'll Do** + Lead a culinary team and manage daily kitchen operations + Ensure food quality , safety, and compliance with Sodexo and hospital… more
- Catholic Health Services (Sayville, NY)
- …on evidence based practice, continual learning and exceptional quality of care. The Chef is responsible for the planning, preparation and service of assigned meals ... Maintains stringent sanitation procedures for food preparations and cleaning. Supervises kitchen staff to ensure established routines and procedures are being… more
- Kinseth Hospitality Companies (Iowa City, IA)
- …and restaurants SUMMARY Supervises and coordinates activities of food preparation, kitchen , pantry, and storeroom personnel by performing the following duties. ... beverage and dessert to control portion costs. + Supervises kitchen personnel to ensure cleanliness of kitchen ...Supervises kitchen personnel to ensure cleanliness of kitchen and equipment is within required sanitation guidelines. +… more