- Compass Group, North America (Boston, MA)
- …in food quality and presentation. **Key Responsibilities:** . Assist the Executive Chef in daily kitchen operations, including food preparation, production, and ... Nourishing a Brighter Future._** **Job Summary** As a **Sous Chef ,** you will play a key leadership role in...catering execution, inventory management, and the supervision of hourly kitchen associates. This is an exciting opportunity for an… more
- Compass Group, North America (Tacoma, WA)
- …in food quality and presentation. **Key Responsibilities:** + Assist the Executive Chef in daily kitchen operations, including food preparation, production, and ... Nourishing a Brighter Future._** **Job Summary** As a Sous Chef , you will play a key leadership role in...catering execution, inventory management, and the supervision of hourly kitchen associates. This is an exciting opportunity for an… more
- ASM Global (Syracuse, NY)
- …with training of all cooks. + Assist with taking monthly inventory. + Responsible for kitchen in absence of Executive Chef . + Maintain a safe, clean, organized, ... POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive...maintaining food costs and budget goals. + Maintain all kitchen equipment cleanliness and maintenance. + Support all … more
- City Winery (Atlanta, GA)
- …to available shows And more! Overview of Responsibilities **General** + Alongsidethe executive chef , oversee all kitchen production areas of the kitchen ... middle of a large city. Position Summary The Sous Chef is responsible for supporting the overall management and...standards are met for all food prepared in the kitchen and served at the City Winery property. This… more
- Compass Group, North America (Washington, DC)
- …expenditures for the account + Plans and creates menus in partnership with Executive Chef + Leads assigned kitchen participation in the Nationals Park guest ... culinary leadership **Qualifications:** + AS or four years equivalent sous chef experience + Three years of progressive culinary/ kitchen management/supervisory… more
- ASM Global (Baton Rouge, LA)
- …Cane's River Center in Baton Rouge, Louisiana has an immediate opening for a Kitchen Manager. Reporting to the Executive Chef , the position is responsible for ... area in a clean and orderly fashion. + Responsible for Kitchen in absence of Executive Chef . + Other duties as assigned Skills Required + Work independently,… more
- ASM Global (Ithaca, NY)
- …a Health Department score of 90 or higher.* Inventory controls.* Responsible for Kitchen in absence of Executive Chef .* Assists with monthly inventory.* Ensure ... we serve. Legends Global has an excellent and immediate opening for an Executive Chef for LEGENDS GLOBAL at the Ithaca Downtown Conference Center. The Sous Chef… more
- Marriott (Dorado, PR)
- …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... **Additional Information** Signature Restaurant Sous Chef **Job Number** 25190073 **Job Category** Food and...**JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks… more
- Marriott (Nashville, TN)
- …* Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen ... **Additional Information** Jose Andres Celebrity Chef restaurant Zaytinya at the W Hotel **Job...**JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks… more
- Sage Hospitality Group (Portland, OR)
- …some of the most delicious goods in America. **Job Overview** The Departure **Sous Chef ** manages the kitchen staff in the daily production, preparation and ... America's **hottest Asian restaurants** is currently hiring a **Sous Chef ** . Floating atop the landmark Meier & Frank...kitchen . Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes.… more