• Cook - North Merrick School Nutrition

    Whitsons Culinary Group (North Merrick, NY)
    …with all requirements of the mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager. + Follows all ... + Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. + Prepare and update Production records and temperature… more
    Whitsons Culinary Group (08/20/25)
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  • Cook - Killingly Housing Authority

    Whitsons Culinary Group (Killingly, CT)
    …with all requirements of the mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or + Follows all Whitsons ... + Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and + Prepare and update Production records and temperature When… more
    Whitsons Culinary Group (08/20/25)
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  • Executive Steward

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …breaking down stations for the conclusion of events + Driv e and maintain the kitchen recycling program + Assist the Executive Chef upon request with special ... Stewarding team + R esponsible for managing the facility's kitchen , ensuring a clean and sanitary workplace, and supervising...and beverage equipment + Communicat e daily with Executive Chef , Banquet Chef , Outlet and Banquet Managers… more
    Spanish Peaks Mountain Club (09/13/25)
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  • Fine Dining Cook 2 - Bob's Steak & Chop House

    Omni Hotels (Nashville, TN)
    …prepared and stored to proper specifications within the Bob's Steak & Chop House kitchen . Responsibilities + Communicate with the Chef to learn daily work tasks ... handling and preparation techniques. + Good eye/hand coordination needed to use all kitchen equipment. + Must have prior experience to include sauteing, broiling &… more
    Omni Hotels (08/08/25)
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  • Prep Cook - INTRUST Bank Arena

    ASM Global (Wichita, KS)
    …to SAVOR Food and Beverage Division. + Performs other related duties as assigned by Chef . Qualifications: + Prior catering or kitchen work in food service. + ... + Prepare recipes as directed; measure ingredients and prepare them in accordance with chef 's specifications. + Wash and peel ingredients for them to be used in… more
    ASM Global (08/21/25)
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  • Steward Supervisor

    Omni Hotels (Irving, TX)
    …status of service company with Executive Chef . + Meet with the Executive Chef and review the kitchen needs daily. + Maintain close communication with F&B ... that serves as a guide to respective staff. Includes keeping outlets, kitchen and banquet well supplied with equipment. Responsibilities + Maintain complete… more
    Omni Hotels (09/09/25)
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  • Lead Cook Trainee

    Wegmans (Burlington, MA)
    …our Restaurant Foods Kitchen area._** What will I do? + Assist the Sous Chef in running the kitchen and managing employees, overseeing the operations in the ... $2,500! Hiring immediately! As a culinary leader in our kitchen , you are a team player and positive role...absence of the Sous Chef + Follow recipes and proper cooking techniques to… more
    Wegmans (09/04/25)
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  • Hospitality Worker

    Live Nation (San Francisco, CA)
    …WHAT THIS ROLE WILL DO . Must be able to follow specific directions of our lead chef /manager . Ensure kitchen and service areas are clean and free of clutter . ... Perform opening/running/closing duties . Handles multiple tasks in a fast-paced environment while remaining pleasant and professional at all times . Specific tasks include but not limited to veggie prep, proper food storage and rotation, dishwashing, front… more
    Live Nation (09/12/25)
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  • Food Service Worker (Full Time)

    Compass Group, North America (Farmington, CT)
    …More details upon interview. + **Requirements:** Two years of prior food service or kitchen experience is required. + **Perks:** Free chef coat and parking. No ... weekends! + **Fixed Pay Rate:** $18.50 per hour. **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number** **1455030.** The advertised program is a conversational recruiting… more
    Compass Group, North America (08/20/25)
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  • Pastry Cook

    ASM Global (UT)
    The Pastry Chef demonstrates strong leadership qualities with attention to detail in elevating and sustaining a competitive edge. The Pastry chef is accountable ... of costs associated with the pastry department. The Pastry Chef works directly with the Executive Pastry Chef...of the Pastry Department and bakery areas at all kitchen locations. * Seeks to maintain knowledge of industry… more
    ASM Global (08/29/25)
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