- EXOS (Philadelphia, PA)
- …ice machines, dish washer, etc.. + Perform other duties as directed by the Executive Chef + Must be able to work catering events, nights, and weekends as needed by ... client request. + Ensure that the kitchen and surrounding areas are sanitized and clean in...food + Answers, reports, and follows Executive or Sous Chef 's instructions + Assists with the cleaning, sanitation, and… more
- Sage Hospitality Group (Denver, CO)
- …an elegant and inspirational stay and invite locals to enjoy the renowned Toro Latin Kitchen & Lounge restaurant. Take a seat and let the Latin American flavors at ... broilers, ovens, grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our...+ Promptly reports equipment and food quality problems to chef on duty + Inform chef on… more
- Sage Hospitality Group (Denver, CO)
- …for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our standard portion sizes, ... cooking methods, quality standards and kitchen rules, policies and procedures. + Portions food products...+ Promptly reports equipment and food quality problems to chef on duty + Inform chef on… more
- Sage Hospitality Group (Denver, CO)
- …for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. + Understands and complies consistently with our standard portion sizes, ... cooking methods, quality standards and kitchen rules, policies and procedures. + Portions food products...+ Promptly reports equipment and food quality problems to chef on duty + Inform chef on… more
- Omni Hotels (Charlotte, NC)
- …Cuisine. + Must complete a Creative Tasting, to be evaluated by Executive Chef , Chef de Cuisine, and F&B Director. Kitchen Tools + Excellent Knife Skills + ... specifications and standards. To work in conjunction with all kitchen and service staff to ensure the safe and...to ensure the safe and clean function of the kitchen . Responsible for the consistency, quality, and cleanliness of… more
- Omni Hotels (Bretton Woods, NH)
- …Description We are seeking a dedicated Cook to support our Executive Sous chef , sous chef , and supervisors. Responsibilities include training staff, ensuring ... up stations, managing food supplies, controlling food costs, and maintaining kitchen cleanliness and equipment. The role also involves overseeing food production,… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …guests and fellow associates. * Other duties as assigned SUPERVISORY RESPONSIBILITIES: Supervises the kitchen in the absence of the Sous Chef / Executive Sous ... Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef /Executive Sous Chef FLSA Status: Non-Exempt (Hourly) Closing Date: Open Until… more
- Omni Hotels (Hot Springs, VA)
- …match. Job Description To provide technical and administrative assistance to the Sous Chef and ensures effective operation of the kitchen and food production ... items. + Directs proper sanitation and organization of all kitchen facilities and equipment. + Ensures that all ...for pm staff and relates information to the pm chef . + Checks with Executive Chef and… more
- ASM Global (Ithaca, NY)
- …the Executive Chef /Sous Chef 's instructions. + Properly clean and sanitize the kitchen at the end of every shift. + Wrap, label, and date leftover food. + ... Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for...in cooperation with the rest of the kitchen staff. + Answer, report and follow… more
- Omni Hotels (Rancho Mirage, CA)
- …actual budget with the reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control...kitchen operation in the absence of the Executive Chef and will be held responsible for overall operation.… more