- Omni Hotels (Rancho Mirage, CA)
- …actual budget with the reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control...kitchen operation in the absence of the Executive Chef and will be held responsible for overall operation.… more
- ASM Global (Lincoln, NE)
- POSITION: Dishwasher DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Part-time Hourly, Non-Exempt Summary ASM Global, the leader ... ASM Global/Pinnacle Bank Arena. The Dishwasher maintains a clean kitchen , properly washes and sorts soiled dishes and keeps...dishwashing machine and report any mechanical faults to Executive Chef or Sous Chef + Monitor dish… more
- Anheuser-Busch (St. Louis, MO)
- … Chef /Sous chef immediately + Knowledge of cooking procedures and kitchen equipment + Flexible with job responsibilities and able to multi-task + Must keep ... and have the opportunity to work under our executive chef and sous chef . **JOB RESPONSIBILITIES:** +...food handler's guidelines + Ensure safe operation of the kitchen equipment and adhere to safety/security guidelines, report concerns… more
- Omni Hotels (Bedford, PA)
- …all types in accordance with the standards of quality set by the Pastry Chef Responsibilities + Prepare all food items according to recipe standards. + Maintain ... and appearance of any items sent from the Pastry Kitchen . + Responsible for plating and garnishing all banquet...organized and sanitary work area. + Consult with Pastry Chef or Assistant Pastry Chef for information… more
- The Walt Disney Company (Anaheim, CA)
- … Chef ** **Responsibilities :** **All Roles** + Operate all kitchen equipment, including adjusting thermostat controls to regulate temperature of ovens, ... Fine Dining team at the Disneyland(R) Resort! Under our Culinary Director, Chef Andrew Sutton, our Fine Dining restaurants offer incredible growth opportunities to… more
- The Walt Disney Company (Anaheim, CA)
- …pastry photos. Hourly Pastry opportunities may include: + **Full Time Pastry Chef /Head Baker** + **Part Time Pastry Line/Dinner Cook** **Responsibilities :** **All ... + Prepare products according to recipe guidelines + Uphold kitchen safety and sanitation, including temperature requirements + Has...understand the impact of spoilage + Ability to assist Chef in preparing items for Guests with special dietary… more
- Omni Hotels (Orlando, FL)
- …Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production ... outlets. Responsibilities + Support restaurant chef /sous chef and supervisor. + Help to...all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen … more
- Bozeman Health (Bozeman, MT)
- …to coordinate meal service and ensure smooth kitchen operations, also manage kitchen in the absence of the executive chef . + Customer Service: Interact ... Position Summary: As a Chef at Hillcrest, you will play a vital...+ Inventory Management: Monitor and report on food and kitchen supplies, assisting in procurement and maintaining appropriate inventory… more
- ASM Global (Richmond, VA)
- + POSITION: DISHWASHER DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Non-Exempt- Part Time-Hourly ASM Global, the world's leading venue ... has an and immediate opening for the position of Kitchen Utility in Richmond, Virginia. Under direction of the...Utility in Richmond, Virginia. Under direction of the Executive Chef , the Part Time Dish Washer's primary responsibilities include… more
- Elior North America (Hamilton, NJ)
- …Coordination and Communication:** + Act as the critical communication link between the kitchen (BOH) and the dining room (FOH) to ensure smooth and timely service. ... + Manage the flow of orders from the kitchen to the dining room, coordinating plating, timing, and...+ Ensure consistency across dishes and uphold the Executive Chef 's standards on every order. **Team Communication:** + Maintain… more