- Marriott (Forest Heights, MD)
- …Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary II **Department:** F&B Banquet Kitchen , F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec ... Chef - Restaurant, Sr Sous Chef -...organize walk-in coolers, food production areas, equipment and general kitchen areas. 5. Read tickets from the printer and… more
- Outreach Development Corporation (Brentwood, NY)
- …health services and training. For more information, please visit www.opiny.org. Position: Chef Residential The Chef is responsible for the overall management ... of the kitchen which includes providing nutritional daily meals in an...Ensure that inventory is maintained. 3. Maintain that the kitchen is always sanitary, meeting health code regulations. 4.… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and closing procedures… more
- ASM Global (Tampa, FL)
- …one of the best stadiums in the NFL. THE ROLE Reporting to the Executive Chef , the Sushi Cook is responsible for the production of all assigned menu items, ensuring ... technique and maintaining sanitation standards. Primary Responsibilities + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors assignments for opening and… more
- Taco Bell (Brooklyn, NY)
- …putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen . You should be able to follow recipes and take direction from the ... Chef or Sous Chef and also explore your creativity where appropriate. You welcome the fast, often hectic pace of the kitchen and are above all a team player. more
- Omni Hotels (Austin, TX)
- …with all health and safety standards. + Maintain cleanliness and sanitation of all kitchen and food service areas, storage rooms, and equipment. + Prepare for health ... inventory of all service ware, including china , glassware, silverware, and kitchen equipment. + Coordinate with Engineering for maintenance and repairs of… more
- The Yarrow Group (Charleston, SC)
- …more ingredient a bit of enchantment. JOB SUMMARY Line Cooks assist the Executive Chef in daily operations and cooking, as well as banquets. Line Cooks are ... general pantry stock. Under the supervision of the Head Chef , Line Cooks may create their own specials. Cleaning...avoid contamination. + Being aware of and following all kitchen health and safety regulations and guideline. + Daily… more
- Delaware North (Orlando, FL)
- …Cook, you will be responsible for preparing dishes according to recipes and the chef 's specifications. If you're searching for a job where you can work at ... Fine dining establishment. + Must have basic knowledge of kitchen equipment functions (blenders, robo coupe, deli slicer, steam...communicate with other team members, and properly inform the chef . + Ability to move rapidly and coordinate multiple… more
- Trinity Health (Langhorne, PA)
- …Full time **Shift:** Rotating Shift **Description:** A line cook is a kitchen staff member primarily responsible for preparing, chopping, mixing, and cooking food ... according to recipes at a designated station on the kitchen line, ensuring dishes are cooked to the proper...plated efficiently, often under the supervision of a sous chef or head chef ; their duties include… more
- Warren Equipment Company (Brownwood, TX)
- …setting tables, making coffee, refilling water while guests are on property. + Assist the chef in cleaning up the dining room, kitchen area and dishes after ... such as shampoo, soap, first aid kits. + Clean kitchen areas including countertops, refrigerators, and ovens. + General...+ Wash, iron, and fold linens. + Assist the chef in preparing and serving meals while guests are… more