• Sous Chef

    UnCruise Adventures (Seattle, WA)
    …is for the Summer 2025 Alaska Sailing Season (March - October). The Sous Chef is responsible for assisting the entire galley team in all food preparation and ... and different cuisines on a daily basis. The Sous Chef will also assist with washing dishes on a...Minimum of 2-3 years experience cooking in a general kitchen or galley setting. + Excellent knife skills and… more
    UnCruise Adventures (08/07/25)
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  • Chef Manager

    ARAMARK (Indianapolis, IN)
    …the right growth opportunities to reach the peak of your career. **Job Responsibilities ** + Train and manage kitchen personnel and supervise/coordinate all ... **Job Description** **Aramark Healthcare+** is seeking a ** Chef Manager** to join their team in **Indianapolis,...equipment operation/maintenance and ensure proper safety and sanitation in kitchen + Oversee special catering events and may also… more
    ARAMARK (09/09/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …flawless execution. As Executive Sous Chef , you will support the Executive Chef in overseeing all kitchen operations, ensuring that every plate reflects the ... Restaurant Associates **Position Title: Executive Sous Chef ** **Pay 14** **Reports To:** **Salary: $95,000 -...to lead daily operations of a high-volume, fine dining kitchen + Ensure all dishes are prepared and presented… more
    Compass Group, North America (09/04/25)
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  • Executive Chef I

    Compass Group, North America (Redmond, WA)
    …interesting locations? Come grow your career with Eurest. **Job Summary** As the Executive Chef , you will oversee all kitchen operations in a corporate cafe, ... work environment. You will lead a team of chefs, cooks, and kitchen staff to deliver high-quality, cost-effective food service while maintaining compliance with… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    The Gathering Spot (Atlanta, GA)
    The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as ... well as banquet events. Duties/ Responsibilities : * Oversees the operations of the ...chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu… more
    The Gathering Spot (08/07/25)
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  • Cafe Room Chef

    Golden Route Operations (Las Vegas, NV)
    …as assigned Requirements: Qualifications/Requirements: + 2-3 years of experience as a Sous Chef , preferably within a high-volume kitchen + Ability to compute ... Shift Full Time Department Food & Beverage Cafe Room Chef Arizona Charlie's Decatur (Las Vegas, NV) Description: Summary:...all day to day management aspects of the Cafe kitchen and its personnel. Ensures quality preparation of all… more
    Golden Route Operations (08/21/25)
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  • Catering Sous Chef

    Compass Group, North America (Kennett Square, PA)
    …execution, and helping shape menus that reflect both innovation and seasonality. **Key Responsibilities ** + Partner with the Executive Chef to plan and develop ... Restaurant Associates **Position Title: Catering Sous Chef ** **Pay 12** **Reports To:** **Salary: $75,000 -$85,000** **Other Forms of Compensation:** Become part of… more
    Compass Group, North America (09/12/25)
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  • Chef De Cuisine-Bull and Bourbon Fine…

    Sycuan (El Cajon, CA)
    …Government division, you will be part of the Sycuan family. Job Purpose: The Chef de Cuisine is primarily responsible for managing all aspects of multiple kitchens, ... responsibility, portion and inventory control, and food quality. The Chef de Cuisine will lead the team to operate...and applicable laws, ordinances and compacts. Job Duties and Responsibilities : (Note: Duties and responsibilities may be… more
    Sycuan (09/11/25)
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  • Sous Chef - Purdue University - Athletics

    Compass Group, North America (West Lafayette, IN)
    …understanding of sports nutrition. **Key Responsibilities ** * Assist the Executive Chef in managing day-to-day kitchen operations at the Training Table. * ... Levy Sector **Sous Chef with Levy Restaurants at Purdue University** Different...meals designed in collaboration with sports dietitians. * Supervise kitchen staff, including prep cooks and line cooks, ensuring… more
    Compass Group, North America (09/11/25)
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  • Executive Sous Chef - Catering

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Executive Sous Chef - Catering** **Pay Grade: 13** **Reports To: Executive Chef ** **Salary: $90,000 - $95,000** **Other ... to Work,_ **This is R/A** **!** **Job Summary** Working as the Executive Sous Chef for a premier corporate client, you will be responsible for overseeing commissary… more
    Compass Group, North America (08/30/25)
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