- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Executive Sous Chef - Catering** **Pay Grade: 13** **Reports To: Executive Chef ** **Salary: $90,000 - $95,000** **Other ... to Work,_ **This is R/A** **!** **Job Summary** Working as the Executive Sous Chef for a premier corporate client, you will be responsible for overseeing commissary… more
- Compass Group, North America (Cleveland, OH)
- …people! **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... meals in accordance with corporate programs and guidelines. **Key Responsibilities :** + Assists Executive Chef to assure...culinary experience + Mastery of a wide variety of kitchen positions and stations + Ability to think on… more
- Unbridled (Canon City, CO)
- …culinary expertise, adept management skills, and a strong dedication to mentoring kitchen staff while maintaining operational excellence. Key Responsibilities : + ... Unbridled Hospitality Group is seeking a passionate and skilled Chef to lead our culinary team in delivering exceptional...managing the culinary team, promoting a high-performing and motivated kitchen culture. Lead, train, and mentor kitchen … more
- Atlantis Casino Resort Spa (Reno, NV)
- …dining experience for our guests at Atlantis Casino Resort Spa. ** Responsibilities ** + Lead daily kitchen operations, including preparation, production, ... **Overview** Come join Team Atlantis! As the Chef de Cuisine, you play a pivotal role...the reputation of the Red Bloom by overseeing the kitchen operations, ensuring exceptional food quality, managing the … more
- ASM Global (Baton Rouge, LA)
- …Cane's River Center in Baton Rouge, Louisiana has an immediate opening for a Kitchen Manager. Reporting to the Executive Chef , the position is responsible for ... and producing food items in the facility in the absence of the Executive Chef .Essential Duties and Responsibilities include the following. + Training of all … more
- ARAMARK (Charlottesville, VA)
- …allergies. **Job Responsibilities ** + **Culinary Operations:** + Assist the Executive Chef in the daily management of kitchen operations, including food ... in the culinary team, working directly under the Executive Chef to oversee daily kitchen operations. This position is responsible for managing staff, ensuring… more
- IHG (Miami, FL)
- …Requirements:_** Advanced culinary training and three years of experience as a chef , or equivalent combination of education and culinary/ kitchen operations ... the Sun Sentinel for the eight year. **Your day to day:** As the **Banquet Chef ** , you will oversee the preparation, plating, and quality of food and beverage items… more
- Sodexo (Cleveland, OH)
- **Role Overview** **Sodexo** is seeking a ** Chef Manager** for University Hospitals Cleveland Medical Center in **Cleveland, Ohio** . The ** Chef Manager** will ... you will be responsible for training staff, HACCP record keeping, daily kitchen operations, managing kitchen cleanliness, preparing dishes, covering call offs,… more
- Ellis Medicine (Schenectady, NY)
- …six (6) months of start. + Working knowledge of food preparation equipment and kitchen utensils. PRIMARY RESPONSIBILITIES OF THE POSITION: + Food is prepared in ... The food and nutrition services chef /cook position works under the supervision of the...have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment uses and cleaning/sanitizing, food safety,… more
- The Walt Disney Company (Boise, ID)
- …to the highest standards in flavor and presentation You will report to the Sous Chef ** Responsibilities :** **Your Responsibilities - How You Will Make a ... a person and as a professional, apply today. As Chef De Partie you will have a hands on...+ You will complete company recipe guidelines for assigned responsibilities through recipe booklets, plate presentation and audits. +… more