• Sous Chef (Full Time)

    Compass Group, North America (Hillsboro, OR)
    …2:30 pm. More details upon interview. + **Requirement** : Previous sous chef , kitchen management, and corporate dining experience preferred. _*Internal Employee ... for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities :** + Cooks and prepares food following… more
    Compass Group, North America (08/23/25)
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  • Sous Chef

    Compass Group, North America (Salt Lake City, UT)
    Eurest **Position Title: Sous Chef Delta Sky Club Salt Lake** **Pay Grade: 15** **Reports To:** **Salary:** $75,000/year **Other Forms of Compensation:** As the ... the **_Executive Sous Chef_** you will collaborate closely with the Executive Chef to maintain our premier lounge, delivering top-tier culinary experiences while… more
    Compass Group, North America (08/15/25)
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  • Regional Sous Chef

    Compass Group, North America (Springfield, IL)
    Morrison Healthcare **Salary:** **$60,000-65,000** **The Sous Chef is based out of South/South Central, IL and will travel 100% of the time** **Region: this Sous ... Chef supports 9 different healthcare accounts in Southern IL...maintain high standards of food quality, and ensure smooth kitchen operations. You will also help train our already… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …for presentation, sanitation, safety and portion control. + Assumes responsibility for kitchen in absence of Executive Chef . + Communicates with customers ... Restaurant Associates **Position Title: Sous Chef ** **Pay 6** **Reports To: Executive Chef...items in adherence to company standards. **Essential Duties and Responsibilities :** + Oversees and participates in the preparation and… more
    Compass Group, North America (08/15/25)
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  • Lead Sous Chef

    ARAMARK (Newark, DE)
    **Job Description** The Lead Sous Chef is a management position overseeing chef managers, Sous chefs, as well as hourly culinary staff, responsible for ... final presentation and service of food. Essential functions and responsibilities of the position may vary by Aramark location...are consistentlymet in all areas. + Assist the Executive Chef with developing and executing theme meal, and pop-up… more
    ARAMARK (08/08/25)
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  • Corporate Executive Chef

    Compass Group, North America (New Orleans, LA)
    …and 17,000 professional food service team members. **Job Summary** Corporate Executive Chef Morrison Healthcare Cook. Lead. Inspire. At Morrison Healthcare, food is ... experience matter. Now, we're looking for a Corporate Executive Chef to bring vision, flavor, and leadership to our...and leadership to our team. This isn't just a kitchen role - it's a chance to redefine what… more
    Compass Group, North America (09/13/25)
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  • Pastry Chef

    NBC Universal (Universal City, CA)
    …during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen . This Chef has advanced knowledge of culinary ... techniques, and a proven passion for culinary innovation. The Chef will bring expertise in flavor development and culinary...and be a crucial part of the Innovation Team. Responsibilities + Provides visionary leadership and management of the… more
    NBC Universal (08/19/25)
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  • Chef de Partie

    Mohegan Sun (Wilkes Barre, PA)
    …items in the outlet. Consults daily with Sous Chef and Executive chef on daily requirements, functions and responsibilities pertaining to the outlet. Any ... INTERNAL JOB POSTING USING THIS LINK: Job Duties The Chef De Partie is responsible for supporting the Sous...and culinary operations in a food outlet or preparation kitchen that delivers consistently high-quality food products and presentations.… more
    Mohegan Sun (08/08/25)
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  • Executive Sous Chef

    Compass Group, North America (Anchorage, AK)
    …organization deeply committed to cultural identity and long-term expansion. **Key Responsibilities :** + **Culinary Leadership:** + Manage daily kitchen ... services business. Our team consists of culinary professionals, dedicated kitchen support personnel, and hospitality experts committed to delivering unparalleled… more
    Compass Group, North America (08/27/25)
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  • Catering Sous Chef - Boston University

    ARAMARK (Boston, MA)
    …San Francisco, this includes the San Francisco Fair Chance Ordinance. **Job Responsibilities ** + Train and manage kitchen personnel and supervise/coordinate all ... **Job Description** We know that a chef ?s job isn?t only about the food. It...equipment operation/maintenance and ensure proper safety and sanitation in kitchen + Oversee special catering events and may also… more
    ARAMARK (09/13/25)
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