• Chef - 40 hours per wk./52 wks. per year

    Boston College (Chestnut Hill, MA)
    …other related duties as assigned. **Supervision Received:** + Reports to Production ( Kitchen ) Manager; Executive Chef may also provide direction. **Supervision ... billion, and an endowment in excess of $3.5 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize a high volume… more
    Boston College (05/06/25)
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  • Commissary Executive Chef 3

    Sodexo (Long Island City, NY)
    …quality ingredients to refresh energize and inspire our guests.** **The Executive Chef ** **Commissary** will support the commissary kitchen including the ... **Role Overview** **Nourish NYC** is looking for an **Executive Chef - Commissary** to join our culinary team at...supervisors to ensure production and the running to the kitchen is at the highest level.** + **Use menus… more
    Sodexo (05/02/25)
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  • Chef de Cuisine

    Roanoke College (Salem, VA)
    We are looking for a talented Chef de Cuisine to join our culinary arts team and lead the day-to-day operations of the catering and retail space. As the Chef de ... catering and retail operations are completed with the highest quality. Job Responsibilities : * Plan menus for catering, retail services, special events, food truck… more
    Roanoke College (03/19/25)
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  • Chef de Cuisine

    Marriott (Clayton, MO)
    **Additional Information** Chef de Cuisine for Casa Don AlfonsoRelocation Package Available, Visa Sponsorship Available **Job Number** 25057336 **Job Category** Food ... for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the… more
    Marriott (04/05/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities :** Responsibilities : + Develops and implements ... up-to-date records and files. + Ensures cleanliness, sanitation, and safety of kitchen and equipment, as well as proper storage, rotation, and labeling of… more
    Rochester Institute of Technology (06/03/25)
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  • Executive Chef

    Sunrise Senior Living (Haverford, PA)
    …and/or College Degree in Culinary Arts - Minimum three (3) years experience as a Chef or Kitchen Manager - Two (2) years supervisory and management experience ... **JOB OVERVIEW** The Quadrangle, a high-end luxury community, is seeking an Executive Chef with exceptional culinary talent. This is a unique opportunity for a… more
    Sunrise Senior Living (06/11/25)
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  • Senior Banquet Chef

    Marriott (Houston, TX)
    …and maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative relationships with ... executing requests based on required specifications. **Ensuring Culinary Standards and Responsibilities are Met for Banquet Events** * Estimates daily Banquet Event… more
    Marriott (06/06/25)
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  • Sous Chef - Assisted Living Memory Care

    Rochester Presbyterian Home (Rochester, NY)
    …Rochester Presbyterian Home is looking for a caring professional to serve as a Sous Chef at our Homestead location on Thurston Rd, Rochester, NY. Sign on bonus - ... $500.00 The Sous Chef produces top quality food items that are served...provide leadership and mentorship in and outside of the kitchen . Direct other staff members to produce top quality… more
    Rochester Presbyterian Home (06/05/25)
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  • Remote Sous Chef , Maniilaq Health (Wage…

    NANA Regional Corporation (Anchorage, AK)
    …upon 30 days of hire. + Must have two (2) years of experience as a Sous Chef in a commercial kitchen in a food service operation, restaurant, hotel or hospital ... **Job Description** This Sous Chef position leads the culinary team in Retail,...is accommodated from NANA Region villages to Koztebue, AK._ ** Responsibilities ** + Participates in and oversees all culinary production.… more
    NANA Regional Corporation (06/04/25)
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  • Senior Banquet Chef

    Marriott (Charlotte, NC)
    …and maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative relationships with ... executing requests based on required specifications. **Ensuring Culinary Standards and Responsibilities are Met for Banquet Events** * Estimates daily Banquet Event… more
    Marriott (05/30/25)
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