• Sous Chef - Fine Dining Restaurant

    Marriott (San Diego, CA)
    …or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ... * Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen more
    Marriott (12/10/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ... * Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen more
    Marriott (12/05/25)
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  • Sous Chef

    Marriott (Scottsdale, AZ)
    …or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ... * Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen more
    Marriott (12/03/25)
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  • Sous Chef - Restaurant

    Marriott (Seattle, WA)
    …or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ... * Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen more
    Marriott (11/18/25)
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  • Sous Chef

    Marriott (St. Petersburg, FL)
    …or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ... * Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen more
    Marriott (10/16/25)
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  • Sous Chef

    Marriott (San Francisco, CA)
    …or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ... * Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen more
    Marriott (09/26/25)
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  • Banquet Sous Chef (OEM)

    Omni Hotels (Atlanta, GA)
    …assistance to the Banquet Chef and ensures effective operation of the kitchen and banquets. Responsibilities * Scheduling of staff according to budget and ... and banquet items. * Directs proper sanitation of all kitchen facilities and equipment. * Ensures that all ...kitchen facilities and equipment. * Ensures that all kitchen equipment is in good working order. * Directs… more
    Omni Hotels (12/10/25)
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  • Sampling Chef II

    ALDI (Batavia, IL)
    Our Sampling Kitchen is where we carefully test our food products to bring customers the high-quality ALDI-exclusive brands and flavors they love. Supporting our ... of a stable, growing company. In this role the Chef II will be responsible for daily samplings, sensory...4 - $24.50 **Work Location:** Batavia, IL **Duties and Responsibilities :** Must be able to perform duties with or… more
    ALDI (11/28/25)
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  • Traveling Chef Manager K-12 Foodservice

    Whitsons Culinary Group (Lexington, MA)
    Traveling Chef Manager K-12 Foodservice Lexington, MA, USA Requisition Number 15220 Location Lexington Admin-60600 Job Description Key Responsibilities : + Travel ... operations and culinary excellence using Whitson's standards. + Train and coach kitchen teams on food preparation, cooking techniques, and service standards. +… more
    Whitsons Culinary Group (10/21/25)
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  • Lancaster Chef

    ASM Global (Lancaster, CA)
    Position Title: Chef Department: Food & Beverage Reports To: Director of Culinary Classification: Full-time, Exempt Compensation: $70,000 Please be informed that the ... Position Summary: Manages activities and directs and coordinates cooks, and other kitchen workers engaged in preparing and cooking food by performing the below… more
    ASM Global (09/25/25)
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