• Chef

    House of Blues (San Francisco, CA)
    …work experience as a Chef or Cook . Hands-on experience with various kitchen equipment . Knowledge of culinary techniques . Ability to remain calm and undertake ... baking . Follows specific recipes as directed by Lead Chef . Cook food in a timely manner ....compliance with all health and safety regulations within the kitchen area . Create prep lists WHAT THIS PERSON… more
    House of Blues (09/07/25)
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  • Lead Sous Chef

    Vail Resorts (Lewisberry, PA)
    …Eligibility Summary (https://jobs.vailresortscareers.com/content/Perks-and-Benefits/?locale=en\_US) **Job Summary:** The Lead Sous Chef is a leader in the kitchen ... + Housing Availability: Yes **Job Requirements:** + Assist executive chef in day to day operations of restaurants. +... in day to day operations of restaurants. + Responsibilities include writing daily menu, ordering, receiving , teaching… more
    Vail Resorts (09/05/25)
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  • Sous Chef (Caesars Superdome)

    ASM Global (New Orleans, LA)
    …a Health Department score of 90 or higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + ... THE ROLEUnder the direction of the Executive Sous Chef , this individual will be responsible for effectively...relays immediate changes with other departments. + Maintaining all kitchen equipment cleanliness and annual maintenance. + Training of… more
    ASM Global (09/04/25)
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  • Sous Chef

    Compass Group, North America (Portland, OR)
    …obtain) + Proficiency in food safety and sanitation standards + Experience managing kitchen staff and operations **Key Responsibilities :** + Supervise daily ... success in a high-energy, team-oriented environment!_ As a Sous Chef at the Moda Center, you will help lead...Monitor inventory and food costs + Train and mentor kitchen staff + Maintain compliance with food safety and… more
    Compass Group, North America (09/03/25)
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  • Executive Chef - West Coast

    Compass Group, North America (CA)
    …and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** **Executive Chef - California&Nevada Markets (Bay Area, Los Angeles, Nevada)** _Where Culinary Vision ... and inspired teams. We're looking for a game-changing **Executive Chef ** to lead the charge across our California and...our California and Nevada markets. This isn't your typical kitchen role. You'll be the **culinary visionary** , **team… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Chicago, IL)
    …and the Eye is where bold vision meets refined craft-and we're looking for an Executive Chef to bring that vision to life. This is your chance to shape a brand-new ... kitchen from the ground up, lead a passionate team,...environment, with at least 3 years in an executive chef role. **Education:** Culinary degree or equivalent professional experience.… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    ARAMARK (Columbus, OH)
    …for high-volume cooking and a knack for leading a team? We're looking for an Executive Chef to helm the kitchen of our bustling dining operation! We are a ... company culture. Learn more by visiting lifeworksrestaurantgroup.com . **Job Responsibilities ** + Ensures culinary production appropriately connects to the… more
    ARAMARK (08/08/25)
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  • Chef (40 hrs. per wk. / 52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …other related duties as assigned. **Supervision Received:** + Reports to Production ( Kitchen ) Manager; Executive Chef may also provide direction. **Supervision ... $1.4 billion, and an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and organize a high… more
    Boston College (06/19/25)
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  • Food Service Executive Chef

    Amentum (Arlington, VA)
    Amentum is seeking a Food Service Executive Chef for multiple OCONUS locations contingent upon award. The Food Service Chef - Executive leads the culinary team ... services, ensuring quality and variety in large-scale food operations. **Essential Responsibilities ** + Plan and execute high-quality meal services, ensuring variety… more
    Amentum (06/19/25)
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  • Executive Chef

    Vail Resorts (Park City, UT)
    …+ Minimum Age:At least 18 years of age + Housing Availability:No **Job Responsibilities :** + Supervise all kitchen staff in the proper preparation, presentation ... + Critical Illness and Accident plans **Job Summary:** This is a dynamic Executive Chef opportunity with the world class Hospitality Team at Park City Resort. Duties… more
    Vail Resorts (08/01/25)
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