- Sage Hospitality Group (Chicago, IL)
- …of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ** Responsibilities ** + ... our guests and each other. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation...resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the… more
- Sage Hospitality Group (Denver, CO)
- …of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ** Responsibilities ** + ... or until it is filled. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation...resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the… more
- Sage Hospitality Group (Chicago, IL)
- …of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ** Responsibilities ** + ... resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the...appropriate. + Schedule and manage the maintenance/sanitation of the kitchen , equipment and related areas to ensure a healthy,… more
- ARAMARK (Plano, TX)
- **Job Description** The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related ... culinary activities. **Job Responsibilities ** Train and lead kitchen personnel. Estimate food consumption and requisition or purchase food. Select and develop… more
- Sage Hospitality Group (Philadelphia, PA)
- …of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ** Responsibilities ** + ... Lounge may be for you. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation...resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the… more
- Compass Group, North America (St. Louis, MO)
- …and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Summary** As a Banquet Chef at America's Center&the Dome, it will be your primary responsibility to execute cuisine ... delivering cost goals and living our Company vision and values. **Detailed Responsibilities ** * Establishes quality food and presentation standards * Ensures company… more
- Compass Group, North America (Chicago, IL)
- …Culinary Degree is strongly encouraged. + Minimum 3+ years of progressive culinary/ kitchen management experience. + Hands-on chef experience, especially in ... MLS All-Star Games. **Job Summary** As an Executive Sous Chef , Concessions, it will be your primary responsibility to...have the capacity to manage up and down. **Key Responsibilities :** + Executes menus in accordance with brand standards… more
- ARAMARK (Wichita Falls, TX)
- **Job Description** **Aramark Healthcare+** is seeking a ** Chef Manager** to join their team at **United Regional Health** in **Witchita Falls, TX** . The ** Chef ... procedures and supervise its execution up to ARAMARK standards. Additional responsibilities include control food cost and oversee the implementation of safety… more
- Compass Group, North America (Mountain View, CA)
- …with a focus on Chinese dishes, ensuring exceptional taste and presentation. Responsibilities include leading the kitchen team, overseeing food preparation, and ... translates into exciting opportunities for our people! **Job Summary** Executive Chef with a strong background in Asian cuisine, particularly Chinese culinary… more
- Sunrise Senior Living (Morris Plains, NJ)
- …Sunrise of Morris Plains **Job ID** 2025-228507 **JOB OVERVIEW** The Chef Manager is responsible for providing outstanding customer service, overall leadership, ... and management of the dining and hospitality operations in the community. Responsibilities include, but are not limited to, food preparation and service in… more