- Compass Group, North America (Wethersfield, CT)
- Chartwells K12 **Position Title: CHEF MANAGER - K12 FOOD SERVICE - WETHERSFIELD, CT** **Salary:** $53,000 - $60,000 - 10.5 month position **Other Forms of ... and making a difference? Chartwells K12 is seeking a ** Chef Manager** to lead the school dining experience for...healthy, delicious meals. This is more than just a kitchen job - it's a chance to lead a… more
- Compass Group, North America (Norwood, MA)
- …start of a career where you can flourish._ **Ignite Your Culinary Career as a Sous Chef with FLIK at Moderna - Norwood, MA!** Are you ready to bring your passion for ... of the world's leading biotech companies? As a **Sous Chef I** with FLIK at **Moderna** , you'll play...to prepping and plating. You'll be hands-on in the kitchen , ensuring that every dish meets the highest standards… more
- Compass Group, North America (Fremont, CA)
- …exciting opportunities for our people! **Job Summary** **Job Summary:** **Key Responsibilities :** + Successful culinary production operation under the direction of ... the Executive Chef + Opportunity to serve as the department head...preferred + Minimum of two to five years of culinary/ kitchen management experience, depending upon formal degree or training… more
- Compass Group, North America (Buena, WA)
- Unidine **Position Title:** ** Chef Manager ($2k sign on bonus) - Buena, WA** **Salary:** **$65,000-$78,000** **Other Forms of Compensation:** Relocation assistance + ... a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role...and food service operation for a treatment facility. **Key Responsibilities :** + Full culinary management of food service operation… more
- Compass Group, North America (Los Angeles, CA)
- …good people, it won't get you very far."** **Job Summary** As an **Hourly Sous Chef ** with Wolfgang Puck Catering, you will play a hands-on role in the preparation ... to work in a **fast-paced, event-driven environment** . You'll support the Executive Chef and Sous Chefs in creating dishes that reflect Wolfgang Puck's world-class… more
- Compass Group, North America (Austin, TX)
- …entrepreneurial culinary professional who thrives in a high-volume, guest-focused environment. **Key Responsibilities ** + Partner with the Executive Chef to lead ... won't get you very far."** **Job Summary** As **Sous Chef ** , you will play a key role in...in on-site and off-site catering, menu execution, and day-to-day kitchen leadership. This is an exciting opportunity for an… more
- Compass Group, North America (Minneapolis, MN)
- …and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** The Sous Chef position is a central leadership role within the culinary team - providing direction ... culinarian with a passion for great food and guest experience. **Detailed Responsibilities :** * Proactively coaching and motivating team members to deliver their… more
- Compass Group, North America (University Park, PA)
- …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** The Sous Chef position is a central leadership role within the culinary team at State College ... a passion for great food and guest experience. Detailed Responsibilities + Proactively coaching and motivating team members to...ensure standards are adhered to + Ensuring all routine kitchen management procedures are adhered to including (but not… more
- Compass Group, North America (Cedar City, UT)
- …to hearing from you. **Job Summary** We are currently seeking an Executive Chef for a premiere account at **Southern Utah** **University** located in **Cedar City, ... UT** . Our Executive Chef will oversee culinary operations to meet production, presentation,...you will find growth opportunities to be endless. **KEY RESPONSIBILITIES :** + Supervises and trains chefs, cooks and other… more
- Vail Resorts (Moran, WY)
- …+ Wage: $20.00 / hour + tips + Skill Level: Advanced **The Chef de Partie responsibilities include, but are not limited to:** + ... Hospitality, Environmental, and Health and Safety. You have specific responsibilities within these areas and are expected to understand...recipes and use records for restaurant service staff and kitchen personnel + Liaises with other Sous chefs to… more