- Omni Hotels (Atlanta, GA)
- …to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef /sous ... for all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen clean and organize every day by any business + Ensure… more
- ASM Global (Ontario, CA)
- … production.Organizes department to maximize efficiency.Accepts complete responsibility for the kitchen in the absence of the Executive Chef .Monitors and ... Position Title: Toyota-Arena Kitchen SupervisorDepartment: Food & BeverageReports To: Executive ChefClassification:...culinary activities while developing knowledge of staff.Assists the Executive Chef in all areas of menus and food related… more
- The Salvation Army (Peekskill, NY)
- … Manager to be responsible for the daily operation of The Salvation Army Soup Kitchen . Kitchen Manager responsibilities include the oversight of daily ... outdated/damaged items Qualifications + Proven work experience as a Kitchen Manager, Restaurant Manager (https://resources.workable.com/restaurant-manager-job-description) or Head Chef… more
- Omni Hotels (Tempe, AZ)
- …Omni Tempe Hotel at ASU, we believe leadership happens at every level of the kitchen . As aBanquet Kitchen Supervisor, you'll play a key role in supporting ... line cook ready to step into a leadership path. Responsibilities + Lead and support the banquet line during...+ Maintain cleanliness, organization, and labeling in all banquet kitchen areas. + Help train and coach line cooks… more
- Kimpton Hotels & Restaurants (Philadelphia, PA)
- …facilities maintenance, and personnel development objectives. **Some of your responsibilities include:** + Interview, hire, train, and supervise employees; planning, ... work; appraising performance; rewarding and mentoring employees along with the Chef ; addressing complaints and resolving problems. + Provide excellent quality and… more
- Bowdoin College (Brunswick, ME)
- Kitchen Prep Assistant (Morning/Evening Shift) Posting Number S01475JP Department Dining Service - Moulton Union Job Summary Located in Brunswick, Maine, Bowdoin ... halls and three retail locations. Bowdoin is seeking a Kitchen Prep Assistant/Production Assistant to join our team at...team at Moulton Union. Under supervision of the Head Chef , Assistant Chef /Cold Food Production Coordinator, with… more
- Silver Bay YMCA (Silver Bay, NY)
- …Job Type Part-time Description POSITION SUMMARY:Under the direction of the Sous Chef , Kitchen Staff are responsible for maintaining cleanliness of all ... Kitchen Staff assist and general food preparation. SUPERVISORY RESPONSIBILITIES :N/A ESSENTIAL FUNCTIONS: + Washes and sanitizes all pots, pans, equipment,… more
- Compass Group, North America (Lenexa, KS)
- …maintaining food production and quality control of food items prepared in the kitchen . **Essential Duties and Responsibilities :** + Prepares food items necessary ... + We are hiring immediately for a full time ** KITCHEN ** **PRODUCTION SUPERVISOR** position. + **Location** : Fresh and...department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other… more
- Omni Hotels (Boston, MA)
- …we don't have the solution, we dig deeper creatively to find one. The Kitchen Supervisor has an overall responsibility for the efficient and effective running of the ... kitchen and food production outlets, ensuring operating costs are minimized. Responsibilities * Ongoing contribution to maintaining the Food & Beverage outlets… more
- ASM Global (Las Cruces, NM)
- …needed + Prepares recipes as directed by the Executive Chef or Sous Chef + Maintains all kitchen equipment cleanliness and annual maintenance + Participates ... Essential Duties and Responsibilities : + Food preparation for catering and concessions...certificate + 1-2 years of experience in a commercial kitchen + Ability to work individually but mostly as… more