- Indium Corporation (New Hartford, NY)
- JOB SUMMARY: The Hospitality Kitchen Operations Assistant is responsible for keeping our corporate hospitality department as efficient and effective as possible. ... to do a little bit of everything that our kitchen needs to operate at its highest level. The...area * Assist the catering manager to oversee, prepare, cook , and deliver each day's caterings * Present and… more
- Festival Foods (WI)
- …associate benefits and programs. Job Summary Join our Festival Foods team as a Deli Kitchen Manager ! Job Title: Deli Kitchen Manager Reports to: Deli Manager ... Join our Festival Foods team as a Deli Kitchen Manager and lead the team to create exceptional...dining options while leading a high-performing food preparation and cook team! Benefits Overview WHY YOU'LL LOVE IT HERE:… more
- Omni Hotels (Nashville, TN)
- …today! R esponsible for directing, coordinating, training, and supervising the Kitchen Notes culinary team. To provide technical and administrative assistance to ... ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities + Responsible for...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
- Whitsons Culinary Group (Berkeley, IL)
- Kitchen Manager- Berkeley Culinary Center Berkely, IL, USA Requisition Number 14475 Location Berkely Il Job Description Kitchen Manager - Lead Quality, Power ... Efficiency, Drive Excellence! Do you have a passion for high-volume kitchen production and the operational talent to match? Join Whitsons Culinary Group as a … more
- Kimpton Hotels & Restaurants (Denver, CO)
- …comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the spoiling and contamination ... the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in and prep area. +...(if applicable). + Trained in knife skills and basic kitchen equipment usage. + Able to multitask in a… more
- Kimpton Hotels & Restaurants (Los Angeles, CA)
- …comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient levels ... the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in and prep area. SPECIFIC...(If applicable). + Trained in knife skills and basic kitchen equipment. + Ability to multi-task under pressure. +… more
- The Salvation Army (Boston, MA)
- …variety of food + Must have knowledge and ability to use and maintain kitchen equipment + Must be able to communicate effectively in English (bi-lingual, preferred) ... according to planned menus within state/federal guidelines + Maintain, clean, and keep kitchen orderly in accordance with Department of Health regulations + Work and… more
- Aerotek (Honolulu, HI)
- …orders and menu questions. + Handle food prep tasks in the kitchen , including cutting, portioning, and assembling ingredients. + Maintain cleanliness and ... Additional Skills & Qualifications + Previous food service or kitchen experience is a plus, but not required. Why...through tips. The role requires working in a fast-paced kitchen and customer service environment. Job Type & Location… more
- Veterans Affairs, Veterans Health Administration (Lebanon, PA)
- …assembles ingredients for regular and modified diets Operates a variety of kitchen equipment and follows appropriate safety procedures Follows sanitary food handling ... based on the needs of the service. Position Description Title/PD#: Cook /PD99818S Physical Requirements: The employee is subject to continuous standing, walking,… more
- Sage Hospitality Group (North Bethesda, MD)
- …and Rose with Brandon Sumblin, 6x Food Network Winner taking the helm in the Kitchen . Brandon is purposed to Inspire and unveil the Beauty of Hello Betty cuisine!! ... during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict...of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical… more