- The Salvation Army (Boston, MA)
- …variety of food + Must have knowledge and ability to use and maintain kitchen equipment + Must be able to communicate effectively in English (bi-lingual, preferred) ... according to planned menus within state/federal guidelines + Maintain, clean, and keep kitchen orderly in accordance with Department of Health regulations + Work and… more
- Aerotek (Honolulu, HI)
- …orders and menu questions. + Handle food prep tasks in the kitchen , including cutting, portioning, and assembling ingredients. + Maintain cleanliness and ... Additional Skills & Qualifications + Previous food service or kitchen experience is a plus, but not required. Why...through tips. The role requires working in a fast-paced kitchen and customer service environment. Job Type & Location… more
- Veterans Affairs, Veterans Health Administration (Lebanon, PA)
- …assembles ingredients for regular and modified diets Operates a variety of kitchen equipment and follows appropriate safety procedures Follows sanitary food handling ... based on the needs of the service. Position Description Title/PD#: Cook /PD99818S Physical Requirements: The employee is subject to continuous standing, walking,… more
- Sage Hospitality Group (North Bethesda, MD)
- …and Rose with Brandon Sumblin, 6x Food Network Winner taking the helm in the Kitchen . Brandon is purposed to Inspire and unveil the Beauty of Hello Betty cuisine!! ... during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict...of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical… more
- Sage Hospitality Group (Philadelphia, PA)
- …to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food ... a team member and an ability to communicate with kitchen staff. + Knowledge of cooking and the practices...of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical… more
- Mina Group (San Francisco, CA)
- …is organized, detail oriented and passionate. You will be an integral part of our kitchen team with a passion for food and a positive attitude. You have excellent ... a fine dining or casual fine dining high volume kitchen + Ability to communicate effectively with management and...degree in pastry strongly preferred + Knowledge of all kitchen safety protocols + Ability to learn and retain… more
- Mina Group (Honolulu, HI)
- …is organized, detail oriented and punctual. You will be an integral part of our kitchen team with a passion for food and a positive attitude. You have excellent ... a fine dining or casual fine dining high volume kitchen + Ability to communicate effectively with management and...+ A positive, "can do" attitude + Knowledge of kitchen safety protocols + Ability to learn and retain… more
- Sage Hospitality Group (Savannah, GA)
- **Why us?** The Emporium Kitchen & Wine Market brought to Savannah by Sage Restaurant Concepts is located inside the Perry Lane Hotel. Stationed in the midst of ... during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict...of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical… more
- Omni Hotels (Oklahoma City, OK)
- …guest expectation + Supervise daily food preparation for assigned areas; train and develop kitchen staff + Prep, stock, and rotate line to ensure ample supply of ... slicer, oven steam table, tilt kettle, and flat top grill + Prior kitchen supervisory experience preferred + Culinary degree and/or formal training preferred + Basic… more
- Compass Group, North America (Chicago, IL)
- …temperature logs. * Notify chefs of any missing ingredients or issues with kitchen equipment. * Defrost items as needed using proper thawing methods (under running ... water or refrigeration). * Turn on and operate kitchen equipment as needed for the shift; report any...organizational standards. Qualifications * Prior experience in a high-volume kitchen preferred. * Familiarity with basic food safety and… more