- Sage Hospitality Group (Denver, CO)
- …Training** High school education or equivalent. **Experience** + At least 2 years of kitchen leadership experience (eg, Lead Line Cook or Sous Chef). + ... as a leader on the line and in the kitchen at all times, supporting prep and service with...ordering, inventory, and quality control. + Uphold and enforce kitchen standards around cleanliness, food safety, sanitation, and proper… more
- ManpowerGroup (Fayetteville, NC)
- …Class offered by CCS. What Will You Be Doing: Work in a fast paced commercial kitchen to prepare meals Prepare, cook , and serve food to children and staff ... members. Deliver food throughout building as needed Maintain a clean and safe work environment Clean up and organize all supplies Operate Cash Drawer Wash, rinse and sanitize Dishes What You Bring to the Job A passion for cooking and working with food Must be… more
- Erie 2-Chautauqua-Cattaraugus BOCES (Alden, NY)
- …+ Remove used dishes and assist in the cleaning of counters, plates, pots and other kitchen utensils; + Reports to the Cook Manager; + May include cashier duties ... and related daily reports; + Perform related duties as required including duties at special functions; + Must be able to do bending and lift up to 30 lbs; + Dependable. Earn while your children learn! Work while your children attend school and be home for them… more
- O'Charley's Team Members (Charleston, SC)
- …6 months of employment (must be 21 years of age) What We Look for in a Cook : + Experience in a high-volume kitchen preferred (grill, saute, prep, or fry cook ... site for immediate interviews. We can't wait to meet you! Now Hiring: Cook (Full & Part-Time Opportunities Available) We offer flexible work schedules, a supportive… more
- O'Charley's Team Members (Centerville, OH)
- …6 months of employment (must be 21 years of age) What We Look for in a Cook : + Experience in a high-volume kitchen preferred (grill, saute, prep, or fry cook ... Underground Chuck's and be a part of a fun, winning team? Now Hiring: Cook (Full & Part-Time Opportunities Available) We offer flexible work schedules, a supportive… more
- ASM Global (Tampa, FL)
- …is responsible for overseeing the preparation and presentation of cold dishes in the kitchen . This position is crucial for managing the cold kitchen , which ... charcuterie, appetizers, and sometimes desserts. Primary Responsibilities: A Lead Cook in Garde Manger is in charge of managing...dishes. They also need to work well with other kitchen staff and have a keen eye for detail… more
- Waterford Public Schools (Waterford, CT)
- …all safety & sanitation protocols as required. The successful candidates will assist the cook manager in the kitchen with multiple job duties as assigned; ensure ... all kitchen equipment, utensils & prep areas are cleaned and sanitized. Waterford Public Schools serves approximately 2,400 students in grades PK-12. Our district is… more
- The Walt Disney Company (Anaheim, CA)
- …for these opportunities at Napa Rose: **Hourly Opportunities may include:** + Dinner Cook + Specialty Cook **Responsibilities :** **All roles** + Responsible for ... ensuring food is cooked to proper standards + Clean kitchen equipment and practice all HACCP (Hazard Analysis and...HACCP (Hazard Analysis and Critical Control Points) procedures **Dinner Cook ** + Prepare, season, and cook stocks,… more
- State of Michigan (Whitmore Lake, MI)
- …experience overseeing a variety of quantity cooking and food preparation tasks equivalent to a Cook , including three years equivalent to a Cook E6 or two years ... food preparation tasks, including one year equivalent to a Cook E6 may be substituted for the experience requirement....take to ensure food safety and sanitation in the kitchen ? 05 Are you willing and able to work… more
- Vancouver Public Schools (Vancouver, WA)
- …or mechanical aid when appropriate. + Ability to safely move around in crowded kitchen areas and to work at standard height kitchen counters. + Ability ... work area, and read paperwork. + Ability to assume cook duties in the event of their absence. +...DEMANDS: + Constantly (67-100%): stand, hear, see, grasp multiple kitchen items + Frequently (34-66%): talk, walk, stoop, bend,… more