- Whitsons Culinary Group (North Easton, MA)
- …Requisition Number 14907 Location Easton MA Admin-62100 Job Description Chef Manager - Cook Up Leadership in School Nutrition! School Dining Leadership Are you a ... a Chef Manager and bring your talent to a kitchen that nourishes students and shapes futures. What You'll...students and shapes futures. What You'll Do: Lead daily kitchen operations to deliver healthy, high-quality meals to students… more
- Linn-Mar Community School District (Marion, IA)
- …Type: Nutrition Services + Date Posted: 8/28/2025 + Location: District Position Title: General Kitchen Help - Substitute that will be an on call sub for our schools ... K-12 Immediate Supervisor: Food Service Production Manager/ Kitchen Manager Summary: Assists in the serving of quality...lines, bars, etc.) under the direction of the head cook in accordance with policies and procedures established by… more
- Whitsons Culinary Group (Centereach, NY)
- …Number 14813 Location Middle Country-Administration-54715 Job Description Chef Manager - Cook Up Leadership in School Nutrition! School Dining Leadership Are you ... a Chef Manager and bring your talent to a Kitchen that nourishes students and shapes futuers. What You'll...students and shapes futuers. What You'll Do: Lead daily kitchen operations to delivery healthy, high quality meals to… more
- IHG (Santa Monica, CA)
- …Banquet Chef is responsible for overseeing the daily operations of the main kitchen , including employee dining, banquets, butcher, and garde manger. This role plays ... you mostly be: + Supervise and manage the Banquet Kitchen team, ensuring efficient and effective operations. + Train,... staff on a daily basis. + Prepare and cook a variety of dishes for regular service, special… more
- IHG (Santa Monica, CA)
- …Chef will be a detail oriented culinary leader who will operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. You ... techniques to engage guests. + Assist the Executive Chef in supervising kitchen staff, including training and performance management. + Lead by example, showcasing… more
- Omni Hotels (Fort Lauderdale, FL)
- …and administrative assistance to ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL JOB FUNCTIONS: + ... in coolers, dry storage, and public use areas of kitchen . This is a daily task that must be...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
- Walworth County (Elkhorn, WI)
- …new or inexperienced kitchen staff in all duties of a relief cook . Follow food handling and sanitation procedures. Prepare food items such as garnishes, salads, ... Position Summary Grow your culinary skills in a scratch kitchen dedicated to quality. This position is responsible for...quality. This position is responsible for helping in the kitchen of a health care center. Work will include,… more
- Amergis (Angwin, CA)
- Salary: $0 / Week Job Duties: The Dietary Aide/ Cook , under the supervision of the director of dietary/culinary services, supports dietary/culinary services. They ... assigned. They follow proper procedures for utilizing, sanitizing, and maintaining kitchen equipment such as dishwashers, cutting utensils, sinks, pots, pans, etc.… more
- Five Star Breaktime Solutions (Nashville, TN)
- …is at the Schneider Electric facility in Mount Juliet. Duties- Prepare and cook menu items in compliance with established recipes and standards- Ensure food ... preparation meets quality standards- Maintain a clean and organized kitchen environment- Collaborate with kitchen staff to...organizational skills If you are a dedicated and passionate Cook looking to showcase your culinary talents, we invite… more
- Guest Services (Breckenridge, CO)
- …service at all times; and must be cross-trained in areas related to cook , line server, and general utility. Job Description: ESSENTIAL FUNCTIONS + Take orders ... from customers and cook foods requiring short preparation times, according to customer...equipment, work areas, and counters or tables. + Restock kitchen supplies and rotate food. + Maintain clean and… more