- Guest Services (Stehekin, WA)
- Compensation Amount: 20.00 USD Hourly Job Summary: The line cook will work with the kitchen staff in the daily production, preparation, and presentation of all ... to specification set Supervisor. Job Description: ESSENTIAL FUNCTIONS + Prepare and cook food items according to recipes, daily menus, and supervisor instructions. +… more
- City Winery (St. Louis, MO)
- …Perform work on different kitchen line stations as per business demands * Cook menu items in alignment with the kitchen team to deliver dishes simultaneously ... Qualifications * Minimum 2 years' experience as a Line Cook in full-service, high-volume, fast paced kitchen ...Line Cook in full-service, high-volume, fast paced kitchen or food service environment * Strong work ethic,… more
- The Salvation Army (Rochester, NY)
- Overview Reporting directly to the Food Services Manager, the cook is required to work to ensure excellence in the cooking of food items, assure proper cleaning and ... Participate in the daily cleaning and upkeep of the kitchen and dining areas, including trash removal to the...and supplies. + Maintain confidentiality of clients. + Setup, cook and serve snacks/meals for clients. + Other duties… more
- Delaware North (Wheeling, WV)
- **The opportunity** Delaware North Gaming is hiring a full-time Cook 3 to join our team at Wheeling Island Casino in Wheeling, West Virginia. As a Cook 3, you ... your skills and be a visible leader in the kitchen . Partnering with management team members, you will plan...will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold… more
- Compass Group, North America (Anchorage, AK)
- ESS + We are hiring immediately for full-time **LINE COOK ** positions. + Location: Anchorage, AK. Note: online applications accepted only. + Schedule: Full-time ... may vary. More details upon interview. + Requirement: Prior experience in a kitchen , cafeteria, or food service environment is required. + Pay Range: $18.00per hour… more
- Delaware North (Hamburg, NY)
- **The opportunity** Delaware North Gaming is hiring a full-time Cook 3 to join our team at Hamburg Gaming in Hamburg, New York. As a Cook 3, you will showcase ... your skills and be a visible leader in the kitchen . Partnering with management team members, you will plan...will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold… more
- Delaware North (Boston, MA)
- …Massachusetts. As a sushi cook , you will be a leader in the kitchen , showcasing your proven experience with a key eye for detail while delivering an exceptional ... with precision and attention to detail. + Collaborate with kitchen staff to maintain an efficient and organized workflow....about you** + 1-2 years experience as a sushi cook or similar role is required. + In-depth knowledge… more
- State of Connecticut, Department of Administrative Services (Manchester, CT)
- Float Cook Office/On-site Recruitment # 251210-2210TC-001 Location Manchester, CT Date Opened 12/12/2025 12:00:00 AM Salary $24.13* - $31.58/hour (Individuals new to ... for you to join our team as a Float Cook ! The State of Connecticut (https://portal.ct.gov/) , Connecticut Technical...ovens, steam cookers, mixing machines, choppers, etc.; + Cleans kitchen areas and equipment; + Rotates stock on a… more
- Omni Hotels (Tempe, AZ)
- …seeking a dedicated and skilledLine Cookto join our culinary team. As an experienced Line Cook / Cook 1, you will play a crucial role in preparing high-quality ... is primarily an PM position. Responsibilities + Prepare and cook menu items as directed by the Chef de...during busy dinner shifts. + Work closely with other kitchen staff to ensure smooth and efficient kitchen… more
- Access Dubuque (Dubuque, IA)
- Cook Dubuque FT Float **MercyOne** 1 Positions ID: TRHEUS00619356MERCYO Posted On 10/02/2025 Refreshed On 12/03/2025 **Job Overview** **Employment Type:** Full time ... the MercyOne Family! We are looking to hire a Cook . As a Cook at MercyOne, you...to learn food preparation methods and use of institutional kitchen equipment. + Able to learn and apply principles… more