- House of Blues (Orlando, FL)
- Job Summary: WHO ARE YOU? Do you enjoy hip hop music and kitchen management? Do you excel at day-to-day kitchen operations? Then you're in luck! We are looking ... for hip hop culture and a love of the kitchen management space. Is this you? Read on THE...THE ROLE The company is looking for a Line Cook Supervisor with the ability to both supervise other… more
- Hotel Equities (Omaha, NE)
- …hospitality management company, is currently searching for a remarkable Breakfast Line Cook for The Farnam, Autograph Collection in Omaha, NE. Job Purpose: Prepare ... accepted standards of sanitation. + Knowledge of operating all kitchen equipment (stoves, ovens, broilers, slicers, steamers, kettles, etc)...store food and other deliveries + Consult with upper kitchen management on a daily basis as well as… more
- Omni Hotels (Irving, TX)
- …outlets , and additionally responsible for preparing daily requisition for food areas. Cook 1 is expected to aid in maintaining and setting standards of quality ... team. Responsibilities + Works as a leader in all kitchen areas. + Able to work skillfully in all... areas. + Able to work skillfully in all kitchen areas, including Garde Manger, Banquets, and all restaurants.… more
- Aerotek (Omaha, NE)
- …**_Pay: $18/hour_** **_Hours: Monday-Friday, Various Shifts Available_** _Accurately and efficiently prepare, cook , and present a variety of hot and cold food items ... breakfast, lunch, dinner, and special/catered events._ **_Responsibilities:_** + _Prepare and cook food items according to recipes and quality standards._ + _Ensure… more
- Allegro Management Company Llc (Overland Park, KS)
- Alto Overland Park - Part-Time Cook Pay: $18-$20/hr Join our warm, welcoming team at Alto Overland Park! We're looking for a Part-Time Cook to help prepare ... thing missing is YOU! The primary responsibility of the Cook is to prepare food of the highest quality...each meal service an exceptional occasion. + Supervise the kitchen under the direction of the Dining Services Director… more
- Hilton (Houston, TX)
- …_id=GMB\-AMER\-HH\-HOUCVHH&y _source=1 _MTIyMDc5OS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talented Line Cook to join their culinary team\! A premier event ... a minimum 2 years of experience as a Line Cook , including breakfast and buffet cooking\. They should have...skills, a team\-oriented mindset, and a background in high\-volume kitchen operations\. A passion for developing culinary skills and… more
- PeopleReady (Northfield, VT)
- **Prep Cook ** PeopleReady of Burlington, VT is now hiring Prep Cooks in Northfield, VT! Apply today and you could start as soon as tomorrow. **As a PeopleReady ... / hour*_ **What you'll be doing as a Prep Cook :** + Prepare and cook food according... / Food service worker, prepping meals, serving, dishwashing, kitchen clean up, etc **Available shifts:** Shift Timings: 1st… more
- Compass Group, North America (Tampa, FL)
- FISD + We are hiring immediately for full time and part time ** COOK ** positions. + **Location** : Carrollwood Day School - 1515 West Bearss Avenue, Tampa, FL 33613. ... evenings; more details upon interview. + **Requirement** : Previous cook , grill cook , and prep cook...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more
- Elior North America (Erie, PA)
- ** Cook - PT Erie** **Job Reference Number:** 31810... to work with a highly motivated and energetic kitchen staff in our Erie, PA location for our ... Healthcare Foodservice division. As a cook with Cura Hospitality, you will have the opportunity...and standards. + Ability to use a variety of kitchen equipment and tools, as well as to identify… more
- Sherman Associates, Inc. (St. Pete Beach, FL)
- …you to explore your next career opportunity at The Hotel Zamora. The Line Cook is responsible for preparing and/or directing the preparation of food to be served, ... following established food production programs and procedures. The Line Cook is responsible for appropriate use of facility supplies...logs and waste logs are maintained daily + Stocks kitchen at the end of each shift + Checks… more