- WestCare Foundation (Stockton, CA)
- …Position Summary: + Person in this position will be responsible for the food preparation, storage, and supply for the residential programs. Essential Job Functions ... Job Functions: + Oversight and supervision of operations including food preparation, cleanliness and adherence to health codes and...Health Codes relating to the operation of a commercial kitchen and will always comply. + Prepare requisitions for… more
- Sage Hospitality Group (Savannah, GA)
- **Why us?** The Emporium Kitchen & Wine Market brought to Savannah by Sage Restaurant Concepts is located within Perry Lane Hotel. Stationed in the midst of ... Hotel boasts 167 elegant guest rooms and three lively food and beverage venues. Guests can enjoy warm, approachable...a team member and an ability to communicate with kitchen staff. **Physical Demands** The physical demands described here… more
- Catholic Charities of the Diocese of St. Cloud (Albany, MN)
- …a manner so that temperatures (hot or cold) are retained. Responsibilities also include ordering food and supplies as well as kitchen management. The Food ... us are our clients: those who we humbly serve. **Job Summary:** The Food Coordinator is primarily responsible for preparing and serving meals for Senior Dining/Meals… more
- WestCare Foundation (Richmond, CA)
- …Position Type Part Time Education Level High School Category Restaurant - Food Service Description Position Summary: Person in this position will be responsible ... for the food preparation, storage and supply for the residential programs....Health Codes relating to the operation of a commercial kitchen and will be in compliance at all times;… more
- ASM Global (Wichita, KS)
- …regulations which apply to Food and Beverage. Qualifications: + Prior catering or kitchen work in food service. + Basic math. + Ability to follow directions ... Experience: + High School Diploma or GED. + Prior work in kitchen , food preparation, preferred. + Excellent interpersonal and communication skills and a good… more
- Sage Hospitality Group (Denver, CO)
- …recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + Monitor the line set up prior ... during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict...you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and production… more
- Sage Hospitality Group (Savannah, GA)
- …recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + Monitor the line set up prior ... during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict...you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and production… more
- Sodus Rehab & Nursing Center (Clinton County, NY)
- … food items are properly stored, covered and dated in all refrigerators in the kitchen , remove out dated food items in accordance to the policies & procedures ... limited to: + Review menu prior to preparation of food . + Assist in planning regular and special diet...of the department. + Ensure that the kitchen is maintained in a clean and safe manner… more
- Sage Hospitality Group (Denver, CO)
- …recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + Monitor the line set up prior ... during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict...you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe cards and production… more
- Sage Hospitality Group (Atlantic Beach, FL)
- …recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. * Monitor the line set up prior ... during meal periods. * Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict...you go" policy to ensure strict adherence. * Prepare food of consistent quality following recipe cards and production… more