- Bern's Steak House (Tampa, FL)
- Summary As a Pastry Cook at Bern's Steak House (https://bernssteakhouse.com) , you are responsible for operating the pastry section of the kitchen while working ... operations of the pastry and bakery section of the kitchen . + Prepare a wide variety of goods such...+ Follows proper handling and right temperature of all food products throughout the entire shift. + Decorate pastries… more
- Catholic Health Initiatives (Oakes, ND)
- …you maintain the records, inventories, surveys, and other controls relevant to all food production activities. The Cook will demonstrate teamwork while working ... **Job Summary and Responsibilities** As our Cook at CHI Oakes Hospital, you'll serve CHI...serve CHI Health's vision and mission by supporting preparing food for patients, occasional staff events, and patient guests… more
- Choctaw Nation of Oklahoma (Durant, OK)
- …to include washing, chopping, slicing, and peeling of fruits and vegetables. 2. Cook food to include baking, broiling, frying, steaming, braising, and boiling; ... **Job Purpose or Objective(s):** The Cook 1 is an entry level position and...the Executive Chef for the preparation and presentation of food in their assigned kitchen . This includes… more
- University of Rochester (Rochester, NY)
- …Worker Subtype: Regular Time Type: Part time Scheduled Weekly Hours: 24 Department: 500069 Food & Nutrition Svcs- Kitchen Work Shift: UR - Day (United States of ... selected dinner items. SUPERVISION AND DIRECTION RECEIVED Under supervision of Food Production Manager (FPM) or other designated authority. SUPERVISION AND DIRECTION… more
- Banner Health (Phoenix, AZ)
- …in the workplace, promoting work-life balance, and boosting employee engagement. As a Cook you will prepare food items following standardized recipes. Shifts: ... sub-specialty clinics. POSITION SUMMARY This position produces all required food items based on information obtained from production sheets,...to work in the retail cafe grill area, and/or cook breakfast items. 3. Records over production and run… more
- Sunrise Senior Living (New York, NY)
- …NAME** Battery Park by Sunrise **Job ID** 2025-235256 **JOB OVERVIEW** The Lead Cook is responsible for performing and coordinating food preparation so that ... standards for the community. Responsible to effectively manage all food production in the absence of the Executive Chef...equipment in a safe and working order. + Maintains kitchen and surrounding areas for proper directional flow, organization… more
- Middlebury College (Middlebury, VT)
- The Lead Catering Cook is responsible for following instructions provided by Catering Chefs and seeing events thru from beginning to end when Catering Chefs are not ... this position is $20.27-$26.60 per hour. + Ensures that food is properly and safely prepared, stored, and served...in Serve Safe guidelines. + Demonstrates high levels of kitchen skills and knowledge of kitchen vocabulary… more
- Spanish Peaks Mountain Club (Bluffton, SC)
- …to apply internally. At Montage , It's All Because of YOU! Lead Cook , Banquets Imagine turning your passion and talent into a fulfilling career. Imagine ... imagine the possibility-join us. Your Journey + Coordinate with kitchen staff to ensure timely preparation and execution of... staff to ensure timely preparation and execution of food orders + Collaborate with associates to meet production… more
- Hilton (San Antonio, TX)
- …beautiful Signia by Hilton La Cantera Resort and Spa is looking for a Pastry Cook to join the Pastry team at Signature Restaurant\! Overlooking the rolling hills and ... The candidate must be comfortable working collaboratively with the kitchen team, managing time efficiently, and upholding high standards...organization\. **What will I be doing?** As a Pastry Cook , you would be responsible for all dessert plating… more
- University of Miami (Miami, FL)
- …Hours of 3:00 AM - 8:00 PM (Variable Shifts, Including Weekends) The Department of Food Services has an exciting opportunity for a Full Time Cook (U) position. ... the incumbent follows menus and recipes to prepare and cook meats, fish, poultry, gravies, cereals, soups, vegetables, and other food items according to proper… more