• Chef

    Performance Food Group (Hickory, NC)
    …Performs menu design , inventory management and leads operation of Hickory kitchen . Will assist in various events that may include brand sales, customer training, ... assigned to best serve the company. **Position Responsibilities:** + Manage Hickory Opco kitchen including day and night cooks + Coordinate meals for day shift,… more
    Performance Food Group (10/15/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …interns and early career staff + Ability to mentor + Creative mind for menu design + Team player. Highly communicative with kitchen staff and members of the ... Cuisine, along with the Sous Chef, is responsible for overseeing our Events kitchen and staff. Essential Duties and Responsibilities + Managing a commercial … more
    Project Renewal, Inc. (10/03/25)
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  • Preparation Chef de Partie (Full-Tine) l…

    IHG (Miami, FL)
    …pertaining to the respective section(s) of the food and beverage outlet or kitchen . Prepare meals in accordance with portion and quality standards. **_DUTIES AND ... Assist in creating and testing new recipes and menu design . + Assist in inspecting the cleanliness of the...inspecting the cleanliness of the line floor and all kitchen stations. Maintain and strictly abide by proper storage… more
    IHG (10/02/25)
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  • Executive Chef 4

    Sodexo (New York, NY)
    …Chef, you'll be the creative and operational leader of the kitchen , responsible for delivering exceptional dining experiences through inspired menus, flawless ... all aspects of culinary operations-from sourcing and food preparation to kitchen management and event catering-while maintaining the highest standards of quality,… more
    Sodexo (09/26/25)
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  • Line/Prep Cook - The Retreat

    The Gathering Spot (Atlanta, GA)
    …club offering an elevated dining and social experience in an exclusive, design -forward environment. Our rooftop space provides breathtaking views and a seasonal, ... team. The ideal candidate is passionate about food, thrives in a fast-paced kitchen , and takes pride in precision, cleanliness, and consistency. You will play a… more
    The Gathering Spot (08/07/25)
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  • Senior Industrial Designer

    Whirlpool Corporation (Benton Harbor, MI)
    …will be a part of** DESIGN supports Whirlpool's vision to "Be the best kitchen and laundry company, in constant pursuit of improving life at home, and in the ... 67855 ABOUT WHIRLPOOL CORPORATION Whirlpool Corporation (NYSE: WHR) is a leading kitchen and laundry appliance company, in constant pursuit of improving life at… more
    Whirlpool Corporation (10/01/25)
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  • Executive Sous Chef - FedExForum

    Compass Group, North America (Memphis, TN)
    …Chef, you will lead the culinary operations at FedExForum, overseeing all kitchen activities to ensure unforgettable dining experiences for every guest. You will ... design innovative menus, manage food quality and presentation, and...control. Your expertise will help shape a dynamic, high-performance kitchen team that embodies Levy's passion for hospitality and… more
    Compass Group, North America (10/09/25)
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  • Food Services Consultant, Probation

    The County of Los Angeles (Los Angeles, CA)
    …all detention and residential treatment centers and checks performance of all kitchen functions to ensure that health standards are being followed governing ... Reviews inspection findings with the person in-charge of each kitchen and interviews food service personnel to appraise the...+ Consults with and advises departmental administrators on the design and layout of new or remodeled food service… more
    The County of Los Angeles (10/09/25)
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  • Food Fanatic Chef

    US Foods (Twinsburg, OH)
    …sales conferences, general sales meetings. * The FFC develops and conducts kitchen /operations assessments for customers and teams up with other members of the ... assessments and consultation, customized culinary presentations in the division test kitchen , seller education and community connectivity. All such activities are… more
    US Foods (10/07/25)
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  • Executive Chef

    Compass Group, North America (Fredericksburg, VA)
    …with creativity, efficiency, and passion. You will oversee menu development, manage kitchen teams, ensure food safety standards, and drive excellence in every dish. ... + Strong knowledge of food safety, inventory control, and kitchen operations + Proficient in recipe development and menu...and develop the culinary team across all outlets + Design , cost, and implement menus aligned with client expectations… more
    Compass Group, North America (08/15/25)
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