• Analyst Engineer - Materials Management (Analyst,…

    Whirlpool Corporation (Marion, OH)
    …of improving life at home. As the only major US-based manufacturer of kitchen and laundry appliances, the company is driving meaningful innovation to meet the ... term strategy of the Marion operation. + Focus on rack management and rack design with new product integration + Understand and lead route maximization through data… more
    Whirlpool Corporation (12/20/25)
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  • Mobile Building Engineer

    Cushman & Wakefield (Alpharetta, GA)
    …electrical and hydraulic systems. + Maintenance and repair of all kitchen equipment excluding tenant-owned equipment. + Recommend improvements to the preventive ... systems, plumbing, electrical, equipment repair and maintenance, and overall system design and application as referenced above. **Licenses or Certifications** +… more
    Cushman & Wakefield (12/19/25)
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  • Executive Chef

    Compass Group, North America (Richmond, VA)
    …and distributing team members schedules in line with revenue forecasts + Overseeing menu design and updates in line with food trends and internal data, cost of ... update based on product availability and pricing + Overseeing all routine kitchen management procedures including (but not limited to) opening and closing… more
    Compass Group, North America (12/19/25)
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  • Supervisor Restaurant

    Sage Hospitality Group (Asbury Park, NJ)
    …the sunlight is amplified, and the outdoors is invited in. Gracefully understated design and handpicked furnishings create the sense of beach house straight out of ... if working at location with outside dining facilities and when assisting in kitchen **Benefits** + Medical, dental, & vision insurance + Health savings and flexible… more
    Sage Hospitality Group (12/19/25)
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  • Grill Cook (Full Time)

    Compass Group, North America (Los Angeles, CA)
    …time **GRILL COOK** position. + **Location** : Otis College of Art and Design - 9045 Lincoln Boulevard, Los Angeles, CA 90045. _Note: online applications accepted_ ... hours may vary. More details upon interview. + **Requirement** : Previous kitchen experience is preferred. + **Perks: Benefits, shift meals, uniforms, and willing… more
    Compass Group, North America (12/19/25)
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  • Dual Cook

    Marriott (Boston, MA)
    …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... a hub for connection to others and the area around them, with modern design and personality to boot. We're looking for confident self-expressers who aren't afraid to… more
    Marriott (12/19/25)
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  • Sr. Chef Manager (Corporate Dining)

    Compass Group, North America (New Carlisle, IN)
    …you'll combine culinary leadership with dining experience engagement. You'll not only guide the kitchen and menu but also play a visible role in the cafe, ensuring ... standards, managing inventory and cost controls, and maintaining operational efficiency. + Design menus with the freedom to introduce new ideas and global flavors.… more
    Compass Group, North America (12/19/25)
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  • Plant Human Resources Manager

    Graham Packaging Company (Casa Grande, AZ)
    …and values-based company and a leader in sustainable packaging manufacturing. From the kitchen to the laundry room, Graham Packaging is part of your everyday life. ... positive attitude toward organizational objectives. + Analyzes training needs to design employee and leadership training and development, including safety programs.… more
    Graham Packaging Company (12/19/25)
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  • Chef, Sous (Full Time)

    Compass Group, North America (Galloway, NJ)
    …interview. + **Requirement** : Previous experience required. Cooking, ordering, scheduling, menu design , and team leader + **Pay Range:** $24.00 per hour to ... activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. **Essential… more
    Compass Group, North America (12/19/25)
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  • Executive Chef 2

    Sodexo (Jackson, MS)
    …be able to balance a strategic, program-driven approach with strong, hands-on kitchen experience and the ability to achieve results through others. A critical ... systems and ensure ongoing compliance across campus. Oversee concept development, menu design , and the implementation of new culinary concepts; + Driving innovation… more
    Sodexo (12/18/25)
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