• Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …interns and early career staff + Ability to mentor + Creative mind for menu design + Team player. Highly communicative with kitchen staff and members of the ... Cuisine, along with the Sous Chef, is responsible for overseeing our Events kitchen and staff. Essential Duties and Responsibilities + Managing a commercial … more
    Project Renewal, Inc. (08/08/25)
    - Related Jobs
  • Line/Prep Cook - The Retreat

    The Gathering Spot (Atlanta, GA)
    …club offering an elevated dining and social experience in an exclusive, design -forward environment. Our rooftop space provides breathtaking views and a seasonal, ... team. The ideal candidate is passionate about food, thrives in a fast-paced kitchen , and takes pride in precision, cleanliness, and consistency. You will play a… more
    The Gathering Spot (08/07/25)
    - Related Jobs
  • Cook

    Performance Food Group (Richmond, VA)
    …Cook role at our Performance Foodservice headquarters isn't your typical restaurant kitchen gig-it's bigger, faster, and more dynamic. Instead of plated dinners, ... the business side of food, and work in a kitchen that's as passionate about great food as you...for the WC breakfast and lunch program, including menu design and ordering supplies. + Supports catering for special… more
    Performance Food Group (08/01/25)
    - Related Jobs
  • Preparation Chef de Partie (Full-Tine) l…

    IHG (Miami, FL)
    …pertaining to the respective section(s) of the food and beverage outlet or kitchen . Prepare meals in accordance with portion and quality standards. **_DUTIES AND ... Assist in creating and testing new recipes and menu design . + Assist in inspecting the cleanliness of the...inspecting the cleanliness of the line floor and all kitchen stations. Maintain and strictly abide by proper storage… more
    IHG (07/01/25)
    - Related Jobs
  • Chef de Cuisine (CPU)

    Compass Group, North America (San Jose, CA)
    …dining experience. On a daily basis, you will lead and inspire the kitchen team, ensuring the efficient and timely preparation of consistently high-quality dishes, ... of our valued employees, the smooth operation of the kitchen , and your own safety. The Food program's vision...food safety standards, including meticulous allergen management. + Strategically design , manage, and take full ownership of the overall… more
    Compass Group, North America (09/10/25)
    - Related Jobs
  • Food Fanatic Chef

    US Foods (Sacramento, CA)
    …sales conferences, general sales meetings. * The FFC develops and conducts kitchen /operations assessments for customers and teams up with other members of the ... assessments and consultation, customized culinary presentations in the division test kitchen , seller education and community connectivity. All such activities are… more
    US Foods (09/10/25)
    - Related Jobs
  • Sous Chef - Kimpton Rowan

    Kimpton Hotels & Restaurants (Palm Springs, CA)
    …food at all stations, assist the cooks when needed. + Lead all aspects of the kitchen in the absence of the Executive Chef. + Assist in the preparation and design ... control of any problematic situations. + Lead and train kitchen staff, and establish a working schedule. + Interview...+ Maintain a high level of cleanliness in the kitchen facilities by supervising the daily cleaning of the… more
    Kimpton Hotels & Restaurants (09/08/25)
    - Related Jobs
  • Sous Chef

    MD Anderson Cancer Center (Houston, TX)
    …Texas Medical Center is responsible for supervising staff, operations management and kitchen production, and the safety and sanitation of the workplace. The ideal ... treatment our patients receive, our culinary and clinical nutrition teams design restaurant-style menus with fresh, cooked-to-order foods that are personalized to… more
    MD Anderson Cancer Center (08/29/25)
    - Related Jobs
  • Executive Chef

    Compass Group, North America (Fredericksburg, VA)
    …with creativity, efficiency, and passion. You will oversee menu development, manage kitchen teams, ensure food safety standards, and drive excellence in every dish. ... + Strong knowledge of food safety, inventory control, and kitchen operations + Proficient in recipe development and menu...and develop the culinary team across all outlets + Design , cost, and implement menus aligned with client expectations… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • Restaurant Executive Chef

    Compass Group, North America (Princeton, NJ)
    …dining experiences for our guests. As the Executive Chef, you will coordinate kitchen operations while maintaining a safe and sanitary work environment for the ... an exciting opportunity for an upbeat culinary professional. **Key Responsibilities:** + Design and execute regular and modified menus that delight and inspire,… more
    Compass Group, North America (08/15/25)
    - Related Jobs