- Spokane County (Spokane, WA)
- …and maintains records. + Serves and occasionally prepares meals; and orders kitchen food and cleaning supplies. + Performs other related duties as required/assigned. ... Food Handlers Card. + First Aid, CPR and AED certification required. + Must be at least 21 years...Valium (Other than prescribed) + Hallucinogens / Mushrooms + " Designer " Type Drugs + Opiate, Morphine, Opium + Ecstasy… more
- Westminster Management (San Antonio, TX)
- …in San Antonio, TX. This uniquely beautiful community of homes boasts designer interiors, lavish resident amenities, and elegantly designed grounds that you will ... appliances, granite countertops, premium wood style flooring, walk-in closets, exquisite kitchen and bath fixtures, plus private patios for extra relaxation. In-unit… more
- Compass Group, North America (Memphis, TN)
- …Chef, you will lead the culinary operations at FedExForum, overseeing all kitchen activities to ensure unforgettable dining experiences for every guest. You will ... design innovative menus, manage food quality and presentation, and...control. Your expertise will help shape a dynamic, high-performance kitchen team that embodies Levy's passion for hospitality and… more
- US Foods (Twinsburg, OH)
- …sales conferences, general sales meetings. * The FFC develops and conducts kitchen /operations assessments for customers and teams up with other members of the ... assessments and consultation, customized culinary presentations in the division test kitchen , seller education and community connectivity. All such activities are… more
- Munich Airport NJ LLC (Newark, NJ)
- …opened to commercial passenger traffic on Jan 12, 2023. The Terminal has a design capacity of approx. 14 million annual passengers and 33 common-use gates, providing ... and international brands. Terminal A is the state's largest design -build project, expected to generate more than $4.6 billion...billion in wages Sprinkler Technician with the NICET II certification Newark, NJ Full Time FM Mid Level Share… more
- ASM Global (Boston, MA)
- …the journey, delivered to deeply engage distinct visitor groups + Bold and dramatic design to push the envelope on the physical space and inspire awe and wonder ... The ideal team member will have a degree or certification from an accredited culinary arts institute, or apprenticeship...high-volume food industry. + Proven track record in improving kitchen efficiencies, quality, food, and labor costs. + Must… more
- State of Colorado (Garfield County, CO)
- …the nursing home. This position also assists in maintaining a safe and sanitary kitchen , dining rooms and storage areas. Job Duties: + Serves meals, takes orders, ... related to the work Substitutions: CDPHE recognized food safety certification (https://drive.google.com/file/d/1y4z8tqO9jVX8XdDYKiMwZL8h77MRGCTh/view) will substitute for experience. Preferred Qualifications: +… more
- Kimpton Hotels & Restaurants (Philadelphia, PA)
- …and leadership skills. **Some of your responsibilities include:** + Build menus, design corresponding recipes, coordinate the preparation of those recipes. + Lead ... all kitchen employees. + Plan, assign, and direct work; appraise...Arts or Hospitality Management is preferred. + Food Handler Certification , Alcohol Awareness Certification (if applicable). +… more
- Kimpton Hotels & Restaurants (Denver, CO)
- …assist the cooks, and expedite food when needed. + Lead all aspects of the kitchen in the absence of the Executive Chef, tackle any issues that arise and seize ... of any problematic situations, assist in the preparation and design of menu items. + Assist with any required...+ Maintain a high level of cleanliness in the kitchen facilities by supervising the daily cleaning of the… more
- NANA Regional Corporation (Anchorage, AK)
- …This is a 10-month, annual, contract assignment with summers off!_ **Responsibilities** Kitchen Management + Oversees the daily operation of a high-quality, fiscally ... responsible industrial kitchen within a K-12 school. + Performs a wide...vendors. Collaboration + Partners with the nutrition team to design and execute nutritionally balanced, appealing, and cost-conscious menus.… more