- IHG (Los Angeles, CA)
- …Banquet Chef is responsible for overseeing the daily operations of the main kitchen , including employee dining, banquets, butcher, and garde manger. This role plays ... is different, but you mostly be: + Supervise and manage the Banquet Kitchen team, ensuring efficient and effective operations. + Train, develop, and coach colleagues… more
- Omni Hotels (Paradise Valley, AZ)
- …Overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Responsible ... Food & Beverage on all matters relating to the kitchen area. In conjunction with the Executive Steward, ensure...Director of Food & Beverage, plan and implement menu design , creating suitable dishes and passing standards recipes to… more
- ASM Global (FL)
- …execution across every component feasibility & consulting, owner's representation, sales , partnerships, hospitality, merchandise, venue management, and content & ... Executive Chef is responsible for assisting in the culinary design of the venue's menu in accordance with organization...items necessary for operation. + Hires, trains and supervises kitchen staff in the proper preparation of menu items,… more
- Omni Hotels (Oklahoma City, OK)
- …member will be responsible for the efficient and effective running of the kitchen and food production outlet, ensuring operating costs are minimized. The execution ... the General Manager on all matters relating to the kitchen area. Responsibilities + To assist the General Manager...all Bob's Steak & Chop House Standard Recipes and design the daily features in conjunction with the Bob's… more
- ITW (Tualatin, OR)
- …will have frequent contact with persons in manufacturing, the mechanical design team, sales , and management personnel. **ESSENTIAL JOB Responsibilities:** ... design criteria as necessary. + Provide feedback to Sales and Drafting departments regarding design criteria....adjust and focus, in order to read floor plans, kitchen layouts, mechanical blueprints, and specifications. + Sit at… more
- ASM Global (Boston, MA)
- …execution across every component feasibility & consulting, owner's representation, sales , partnerships, hospitality, merchandise, venue management, and content & ... for success. Our unrivaled guest experience and deeply researched sales and planning methodologies give us an edge. Legends...deeply engage distinct visitor groups + Bold and dramatic design to push the envelope on the physical space… more
- ASM Global (San Antonio, TX)
- …and problems are addressed + Coordinates activities and facilitates meetings with kitchen staff, catering staff and various service contractors for assignment and ... + Plan, implement and operate an integrated point of sales system, run reports, process cash & credit card... during and after events, run settlement reports + Design and/or assist in the design and… more
- Whirlpool Corporation (Benton Harbor, MI)
- …66373 ABOUT WHIRLPOOL CORPORATION Whirlpool Corporation (NYSE: WHR) is a leading kitchen and laundry appliance company, in constant pursuit of improving life at ... In 2023, the company reported approximately $19 billion in annual sales , 59,000 employees, and 55 manufacturing and technology research centers. Additional… more
- Carter Lumber (Sanford, NC)
- Cabinet Coordinator Sanford, NC Full Time Kitchen & Bath Design Mid Level Share (https://clumber.applytojob.com/app/share/t1X6lHJXoH) If you have sales and ... to join the fast-paced and highly successful Carter Lumber Sales team! You will assist the team in their...needs of the customer are being met. Requirements + Design 2020 experience + Ability to prioritize responsibilities to… more
- Compass Group, North America (Lexington, KY)
- …24/7.** **Key Responsibilities** **Culinary and Quality Leadership** + **Menu Development:** Design , test, and implement innovative, cycle, and seasonal menus for ... census at this location is 2,100, and the combined sales of our 4 retail outlets are $12M annually._**...Recruit, hire, train, mentor, and performance-manage the entire culinary, kitchen , and utility staff, fostering a culture of accountability,… more