• Executive Chef IV

    Compass Group, North America (Macungie, PA)
    …We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees. Canteen's ... the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work...sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of… more
    Compass Group, North America (01/08/26)
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  • Banquet Chef - Dune House Hotel & Spa…

    Sage Hospitality Group (Atlantic Beach, FL)
    …water, and timeless hospitality. **Job Overview** Plan and manage the banquet kitchen staff in the procurement, production, preparation and presentation of all food ... short term planning and day-to-day operations of the banquet kitchen and related areas. * Recommends menu and procedural...ourselves on the behaviors that build our culture and help associates perform in their positions. We value integrity,… more
    Sage Hospitality Group (01/08/26)
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  • Assistant Manager

    Chicken Salad Chick (Williamsburg, VA)
    …the community. + Leadership opportunities to gain real world management experience to help you reach your professional goals. + Competitive pay. **As a Assistant ... food safety + Vigilant attention to the organization and appearance of the kitchen **Behavior Characteristics:** + Allocate at least two hours per week to planning… more
    Chicken Salad Chick (01/08/26)
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  • Saute Cook

    Shoals Club (Bald Head Island, NC)
    …menu, being able to recreate each one * Lear and master all recipes, kitchen protocols, and procedures * Maintain the organization of all storage areas and products, ... clean work area * Ensure proper cleanliness of the kitchen , adhering to all health and safety regulations *...closing, and side duties, as needed and instructed * Help maintain food costs by decreasing waste * Be… more
    Shoals Club (01/06/26)
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  • Preparation Line Cook (Full-Time) l…

    IHG (Miami, FL)
    …taking inventory as required. . May assist by performing ware washers or other kitchen duties as needed, by way of greeting, seating and/or serving meals. . Interact ... guests. . Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and...guests the confidence that they can trust you, to help and support them during their stay * True… more
    IHG (01/06/26)
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  • Sous Chef, Great Shots

    Sanford Health (Sioux Falls, SD)
    …Chef oversees and manages food preparation for a specific area of the kitchen . Supervises and ensures production of consistently high quality food. Assists in ... consistent basis. Monitors and checks the maintenance of all kitchen equipment daily. Must comply with food safety and...disability and would like to request an accommodation for help with your online application, please call ### or… more
    Sanford Health (01/06/26)
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  • Night Steward - Waldorf Astoria

    Hilton (New York, NY)
    …but not limited to ensuring that all cooking utensils, service ware, and kitchen equipment are impeccably cleaned, organized, and ready for use\. This position is ... your attention to detail and commitment to maintaining pristine kitchen and dining tools will directly contribute to delivering...professional certifications\* + 401K plan and company match to help save for your retirement + Hilton Shares: Our… more
    Hilton (01/03/26)
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  • Food and Beverage Team Member - Aramark F&B…

    ARAMARK (Carlsbad, CA)
    …maintaining high standards of quality in food production, sanitation, and kitchen safety practices. Essential functions and responsibilities of the position may ... service and positive demeanor towards guests, customers, clients, co-workers, etc. Greet and help customers as they enter the restaurant or approach food lines and… more
    ARAMARK (01/03/26)
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  • Stewarding Manager

    Marriott (Tucson, AZ)
    …$36.06 per hour **Bonus Eligible:** Y **JOB SUMMARY** Supervises the daily kitchen utility operations and staff. Responsibile for dish room operations, night ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen more
    Marriott (01/02/26)
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  • Part Time Server

    Niagara County Community College (Sanborn, NY)
    …NY. Savor is an upscale dining restaurant with a state of the art kitchen including a wood stone oven. Savor provides a real-world hands-on learning experience for ... Pastry Arts and Hospitality programs at the college. The restaurant features an open kitchen where student chefs are on "display" to showcase their talents to the… more
    Niagara County Community College (01/02/26)
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