- Sycuan (El Cajon, CA)
- …sole discretion of Sycuan Management at any time) + Maintains the efficiency of kitchen operations + Assigns duties to kitchen staff, and monitors schedules and ... Coordinates and executes off site events + Hires qualified kitchen personnel Job Specifications: Education and Experience: Essential: +...lbs. + Ability to stand for up to eight hours at a time + Ability to bend and… more
- Compass Group, North America (Seaside, CA)
- …accepted only._ + **Schedule** : Full time schedule. Monday - Friday. Hours may vary. Weekends required. More details upon interview. + **Requirement** : ... food production and quality control of food items prepared in the kitchen . **Essential Duties and Responsibilities:** + Prepares food items necessary for assigned… more
- Compass Group, North America (Jacksonville, FL)
- …accepted_ _only_ _._ + **Schedule** : Full time schedule. Open availability required. Hours and days may vary. Further details upon interview. + **Requirement** : ... food production and quality control of food items prepared in the kitchen . **Essential Duties and Responsibilities:** + Prepares food items necessary for assigned… more
- Compass Group, North America (Miami, FL)
- …+ **Schedule** : Full time and part time schedules. Sunday through Thursday, hours may vary. Further details upon interview. + **Requirement** : Previous kitchen ... **Job Summary** **Summary:** Maintains dishes, pots, pans, trays, kitchen , work areas, equipment and utensils in orderly and...in compliance with safety standards. + Sweeps and mops kitchen floors to ensure compliance with safety and sanitation… more
- Omni Hotels (Irving, TX)
- …that serves as a guide to respective staff. Includes keeping outlets, kitchen and banquet well supplied with equipment. Responsibilities + Maintain complete ... + Meet with the Executive Chef and review the kitchen needs daily. + Maintain close communication with F&B...Qualifications + Ability and willingness to stand for 8 hours at a time + Ability and willingness to… more
- Compass Group, North America (New York, NY)
- …online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Days and hours may vary. More details upon interview. + **Requirement** : At least 1 ... year of professional kitchen experience required. + **Pay Range:** $22.00 per hour...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more
- Vail Resorts (Breckenridge, CO)
- …Insurance, and Vision Insurance plans (for eligible seasonal employees after working 500 hours ) + Free ski passes for dependents + Critical Illness and Accident ... are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef, promoting teamwork amongst staff, and maintaining food quality… more
- Delaware North (Scottsdale, AZ)
- …for the 2026 Spring Training season. As a Dishwasher, you will assist the kitchen team members in maintaining cleanliness and sanitation in all food and beverage ... from February 22nd through March 21st. Shifts start three hours before the start of the game with typical...dishwasher to clean dishes, glassware, pots, pans, flatware, and kitchen items, ensuring all sanitizer levels on dish machines… more
- ASM Global (CO)
- …or filled. As PT it is eligible for Colorado Sick leave and 401K. Hours are primarily after 2pm. Responsibilities::A Cook is responsible for the food preparation, ... Maintain a clean, sanitary and orderly setting within the kitchen .* Complete closing duties and checkout with manager/supervisor.* Must...checkout with manager/supervisor.* Must know the "layout" of the kitchen and back of the house area where you… more
- King's Seafood Company (Denver, CO)
- …Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all times. Supervisors are part ... commitment to promotion from within! + Teamwork / Flexible Hours + Education Reimbursement + Generous Dining Discount Once...You will be exposed to each station in the kitchen and expected to understand our food standards to… more