• Kitchen Supervisor

    Omni Hotels (Tucson, AZ)
    …Omni Tucson National Resort & Spa may be your perfect match. Job Description The Kitchen Supervisor will assist in the overall operation of the culinary team in the ... + Utilize a hands-on approach to training and developing kitchen staff. + Ability to instill safety and sanitation...have proven culinary skills and must be able to lead , develop, and motivate staff. + Must work well… more
    Omni Hotels (11/19/25)
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  • Black Bear Diner Kitchen Manager

    TravelCenters of America (Johnstown, CO)
    …plethora of dining options which gives our guests the variety they look for. The Kitchen Manager is a key member of the restaurant team responsible for leading the ... kitchen functions for the Restaurant Profit Center, including inventory...restaurant industry and BOH operations preferred + Ability to lead , motivate, train and develop others + Proficient in… more
    TravelCenters of America (11/14/25)
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  • Kitchen Supervisor, Nome School District…

    NANA Regional Corporation (Nome, AK)
    **Job Description** The Kitchen Supervisor oversees the student dining operation, serving breakfast and lunch Monday through Friday and occasional weekend meals. ... Nome, AK._ **Responsibilities** + Directs a high quality, cost effective, general kitchen and food preparation operation. + Collaborates on variety of balanced,… more
    NANA Regional Corporation (11/12/25)
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  • Kitchen Manager

    Six Flags (Charlotte, NC)
    Overview: Carowinds is seeking a talented and motivated Kitchen Manager to join our dynamic Food & Beverage team. Serving as the park's Sous Chef, this position ... seasonal festivals. Reporting directly to the Executive Chef, the Kitchen Manager (Sous Chef) will assist in overseeing daily...the culinary leadership team, the Sous Chef will help lead a culture of consistency, creativity, and excellence that… more
    Six Flags (11/03/25)
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  • Kitchen Utility

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Utility Department: FOOD & BEVERAGE Reports To: Sous Chef or Lead Line Supervisor & or Manager FLSA Status: Non-Exempt - Full time Starting Rate: $15.50 ... Permit Closing Date: Open Until Filled SUMMARY: Ensures sanitation in assigned kitchen . Keeps kitchen area clean and orderly and adheres to food and beverage… more
    Akwesasne Mohawk Casino Resort (10/23/25)
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  • Kitchen Supervisor, Yavapai Hotel

    Delaware North (Grand Canyon, AZ)
    **The opportunity** Delaware North Parks and Resorts is hiring full-time Kitchen Supervisors to join our team at Yavapai Hotel in Grand Canyon, Arizona. Our ideal ... Kitchen Supervisor is an experienced cook who enjoys working...required + Ability to effectively communicate with others and lead in a fast-paced environment + Attentive and detail-oriented… more
    Delaware North (10/10/25)
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  • Building Engineer - Commercial Kitchen

    CBRE (Indianapolis, IN)
    Building Engineer - Commercial Kitchen Technician Job ID 245437 Posted 31-Oct-2025 Service line GWS Segment Role type Full-time Areas of Interest Building ... a large pharmaceutical company in Indianapolis maintaining and repairing commercial kitchen , refrigeration, and HVAC systems-from walk-ins and ovens to chillers and… more
    CBRE (11/01/25)
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  • Senior Sous Chef (A-la-carte)

    Druid Hills Golf Club (Atlanta, GA)
    …the receiving area and properly storing items and discarding unnecessary packaging. + Lead the kitchen team with a positive and professional attitude, fostering ... venues. This role acts as the eyes in the kitchen , ensuring quality, consistency, and efficiency in every dish...the company. Requirements Required Skills/Abilities: + Proven ability to lead , mentor, and motivate a large and diverse culinary… more
    Druid Hills Golf Club (11/27/25)
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  • Outlets Culinary Supervisor

    Omni Hotels (Atlanta, GA)
    …food preparation for assigned areas. + Utilize a hands-on approach to training and developing kitchen staff. + Operate and lead by example + Ability to instill ... 2 years culinary experience in a hotel or restaurant kitchen with minimum one year kitchen supervisory...have proven culinary skills and must be able to lead , develop, and motivate staff. + Must work well… more
    Omni Hotels (11/03/25)
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  • Restaurant Manager (Full-Time) - Blue Hound…

    Kimpton Hotels & Restaurants (Phoenix, AZ)
    …an exciting, innovative, and memorable dining experience for all guests. Lead a well-rounded and knowledgeable front-of-house team. Proper guest service requires ... of timely food production. + Participates in evaluation of food products, kitchen employee performance, and development of products consistent with our market… more
    Kimpton Hotels & Restaurants (11/15/25)
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