• Bourbon Steak - Restaurant Chef

    Marriott (San Francisco, CA)
    …for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... including artistic contributions for specialty restaurant. * Supervises specialty restaurant kitchen shift operations and ensures compliance with all Food & Beverage… more
    Marriott (12/06/25)
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  • Executive Sous Chef

    King's Seafood Company (TX)
    …an integral member of our management team. You will be the expert in the kitchen and will be responsible for maintaining our high quality product, the integrity of ... our kitchen systems, the development of the crew members and...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
    King's Seafood Company (10/30/25)
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  • Sous Chef-Brew Pub

    Sycuan (El Cajon, CA)
    …the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events Job Duties and ... of Sycuan Management at any time) + Maintains efficient operation of the kitchen operations by assigning duties to kitchen staff, communicating pertinent… more
    Sycuan (01/15/26)
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  • Employee Dining Room Supervisor - Glacier Bay…

    ARAMARK (Gustavus, AK)
    …meals. The ideal candidate leads by example-working alongside the team in the kitchen as well as supervising operations. **About Glacier Bay Lodge & Glacier Bay ... by Dept. Managers during EMS training. **Job Responsibilities** **1. Dining Room & Kitchen Operations** + Supervise the daily setup, service, and cleanup of the… more
    ARAMARK (12/21/25)
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  • Executive Chef

    Compass Group, North America (Rock Hill, SC)
    …**Salary:** **$70,000.00 - $75,000.00** **Other Forms of Compensation:** Think Fresh! Lead with Excellence! An industry leading hospitality food service group, ... to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will… more
    Compass Group, North America (12/05/25)
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  • Sous Chef

    Marriott (Aurora, CO)
    …01/22/2026 **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/15/26)
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  • Sous Chef

    Marriott (Seattle, WA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/15/26)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/14/26)
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  • Sous Chef

    Marriott (Dallas, TX)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (01/06/26)
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  • South-FNS Technician

    Aerotek (Austin, TX)
    …ER Liaison, a vital communication link between the Emergency Room and the hospital kitchen . This role ensures that patients in the ER receive timely, accurate and ... collecting patient meal orders, verifying dietary requirements, communicating with kitchen and ER staff, and delivering meals in a...+ 1.5+ years in the food service industry + Lead or management experience preferred + Ability to lift… more
    Aerotek (01/06/26)
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