• Sous Chef

    Wegmans (Gainesville, VA)
    …talents and managerial skills to run the day-to-day operation of the Restaurant Foods kitchen . In this role, you will oversee a team of cooks and passionate ... will I do? + Be actively involved in the day-to-day running of the kitchen operation within our elaborate and fascinating Restaurant Foods Department + Inspire our… more
    Wegmans (09/20/25)
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  • Waitstaff (Per Diem)

    Masonicare (Farmington, CT)
    …an efficient and timely manner. 4. Assists in general sanitation of the kitchen , sets up dishmachine, washes dishes and utensils, sorts silverware and cleans ... pots and pans using appropriate chemicals and procedures. 6. Removes garbage from kitchen and places in dumpster or other designated areas. Organizes and cleans… more
    Masonicare (09/20/25)
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  • Executive Chef - Pennsylvania Convention Center

    ARAMARK (Philadelphia, PA)
    **Job Description** Aramark is seeking a visionary Executive Chef to lead the culinary operations at the Pennsylvania Convention Center. This high-volume, ... production, presentation, and service standards. Train and manage culinary and kitchen employees to use best practice food production techniques. Coach employees… more
    ARAMARK (09/20/25)
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  • Food and Nutrition Floating Manager

    Cedar Rapids Community School District (Cedar Rapids, IA)
    …traitsServe as a positive team leader, maintain a positive attitudeAbility to manage/ lead people, mentor new employeesCapacity to develop and utilize oral and ... High School Diploma or GEDKitchen related experience preferredSNA - Kitchen certification preferred Classification:Food Service Group DSeven hours per dayHours… more
    Cedar Rapids Community School District (09/19/25)
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  • Chef de Cuisine

    ARAMARK (Riverwoods, IL)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Compensation Data** ... apply to the opportunity. **Job Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food… more
    ARAMARK (09/19/25)
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  • Food and Beverage Support Specialist

    Halliburton (West Columbia, TX)
    …looking for the right people - people who want to innovate, achieve, grow and lead . We attract and retain the best talent by investing in our employees and ... sauces, etc.) + Maintain a clean, sanitized, and organized kitchen environment + Assist with a variety of cleaning...sanitation guidelines at all times + Proven experience in kitchen support + Experience in baking and pastry making… more
    Halliburton (09/19/25)
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  • Steward (Full Time)

    Compass Group, North America (Atlanta, GA)
    …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in **nourishing the whole person, ... **Job Summary** **Summary:** Perform job duties required to maintain kitchen work areas, kitchen equipment in clean and orderly condition. **Essential Duties and… more
    Compass Group, North America (09/19/25)
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  • Executive Steward - Jacob K. Javits Convention…

    Compass Group, North America (New York, NY)
    …MLB, NBA, NFL, and MLS All-Star Games. **Mission** To maintain kitchen sanitation, equipment, product accessibility, and environmental sustainability, so that the ... kitchen team can create "World Class" cuisine. Results are...Preventing Cross Contamination, food storage proper. **Job Summary** + Lead the Cultivated food service sustainability team by developing… more
    Compass Group, North America (09/18/25)
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  • Relief Manager- Constitution Gardens

    Guest Services (Washington, DC)
    Compensation Amount: Job Summary: The Relief Manager takes the lead of the operation in absence of the General Manager to cultivate a team environment that provides ... + Constantly communicates and receives verbal communication with other employees in fast-paced kitchen . + Physical presence at the job site is essential to perform… more
    Guest Services (09/18/25)
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  • Senior General Manager

    University of Michigan (Ann Arbor, MI)
    …administrative duties, including HR, management, and financial reporting. + Ensures that kitchen equipment and facilities are in working order. + Recommends new ... year models **Human Resource Management (10%)** + Participate in, and lead out, the recruitment, selection, training, development, evaluation, and discipline of… more
    University of Michigan (09/18/25)
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