- ABM Industries (Moreno Valley, CA)
- …the process for customer service improvement initiatives and suggest new methods that lead to better service. + Monitors training programs to ensure compliance and ... the department. + Manages and ensures completion of all required Registered Dietitian kitchen oversight tasks per Kaiser and ABM standards and cadence. These tasks… more
- Whirlpool Corporation (Benton Harbor, MI)
- …of improving life at home. As the last-remaining major US-based manufacturer of kitchen and laundry appliances, the company is driving meaningful innovation to meet ... role in summary** Whirlpool Corporation is seeking a Director, Builder Sales to lead our sales strategy and drive growth within our complex, multi-brand builder… more
- Ethos Veterinary Health (Grafton, WI)
- …join us as our Clinical Supervisor in Grafton. You'll manage daily operations and lead a skilled emergency & critical care nursing team, focusing on patient care, ... efficiency. Key Responsibilities + Supervise and support the nursing team; lead scheduling, training, and development. + Monitor department workflow, performance,… more
- DoorDash (Reno, NV)
- …quality for our customers. You're excited about this opportunity because you will + Lead : Recruit, lead , coach & retain a high-performing team of Shift Leads ... in some locations, includes preparing food in a light-prep kitchen , ensuring the site processes run smoothly, efficiently and...your warehouse meets site-level metric goals. + Delight customers: Lead your team in providing our customers with the… more
- Kimpton Hotels & Restaurants (Vero Beach, FL)
- …an exciting, innovative, and memorable dining experience for all guests. Lead a well-rounded and knowledgeable front-of-house team. Proper guest service requires ... will compel them to return. **Some of your responsibilities include:** + Lead service education through daily line-ups; new staff training programs; ongoing… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook/Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: Work Permit ... space under the direction of a Sous Chef or Lead Line Cook. To perform duties of this position...3 to 6 months' experience in a commercial restaurant kitchen is required. Restaurant experience to include food preparation,… more
- Actalent (East Granby, CT)
- …who is a subject matter expert in Thermal Spray and Programming to lead our Plasma Department. This role involves developing and implementing standard practices and ... programs, procedures, setup work instructions, and operation sheets. + Lead activities and collaborate with Operations and Quality functions...dress code is business casual, and there is a kitchen on location. The facility is located near Bradley… more
- Medtronic (Coon Rapids, MN)
- …and innovation, while helping champion healthcare access and equity for all. You'll lead with purpose, breaking down barriers to innovation in a more connected, ... facility equipment/systems (lighting, air/water filter changes, faucets, sinks, toilets, kitchen equipment) + Perform inspections on safety equipment (eyewash, fire… more
- Call Your Mother Deli (Washington, DC)
- …our GMs to be the CEO of their shop. The General Manager oversees kitchen operations, front-of-house service, the continued development and growth of your team, and ... GM, you'll be an enthusiastic leader for your team, lead by example, and hold yourself and all team...its best, most efficient capacity always + Manage and lead (if applicable), supervisors, and team members to ensure… more
- Post Holdings Inc. (Lakeville, MN)
- …work, and the kind of impact that stretches from store shelves to kitchen tables, and food bowls, across the country. **Location Description** Post Consumer Brands ... teams to ensure alignment of data migration strategy to program plan. + Lead integration efforts for acquired business data into ERP, , and other enterprise… more