• Chef De Cuisine - Dune House Hotel & Spa…

    Sage Hospitality Group (Atlantic Beach, FL)
    …shaped by wind, water, and timeless hospitality. **Job Overview** Plan, manage, and lead the kitchen team in the procurement, production, preparation, and ... labor and food cost control, and development of a team-oriented, professional kitchen culture. Works closely with the Executive Chef and front-of-house leadership to… more
    Sage Hospitality Group (01/03/26)
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  • Sous Chef - Banquets

    Marriott (Greensboro, GA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (12/25/25)
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  • Dual Property Sous Chef

    Marriott (Bellevue, WA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (12/24/25)
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  • Sous Chef - Fine Dining Restaurant

    Marriott (San Diego, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (12/10/25)
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  • Food Service Officer

    Ada County (Boise, ID)
    …our full benefits package. Essential Functions Food Service Operations + Supervise and lead the inmate kitchen work crew, ensuring efficient and safe operations. ... General Summary As the guiding hand behind our industrial-size kitchen , orchestrating the preparation and delivery of over 3,700...describe any experience you have working as a team lead /supervisor/ manager . How many workers have you supervised… more
    Ada County (12/19/25)
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  • PM Team Member

    Chicken Salad Chick (Covington, GA)
    …+ Complete other related duties as assigned by supervisor. + Reports to General Manager , Assistant Manager , or Shift Lead . + Ensure specials, promotions, ... daily tasks timely and thoroughly in accordance with standards **Line Prep/ Kitchen Production Responsibilities** + Always adhere to Brand Standards for uniform… more
    Chicken Salad Chick (01/15/26)
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  • Team Member

    Chicken Salad Chick (Albertville, AL)
    …Team Member **Business Unit Operations** Functional Area Company Operations Reports to General Manager , Assistant Manager , or Shift Lead . Ensure specials, ... daily tasks timely and thoroughly in accordance with standards **Line Prep/ Kitchen Production Responsibilities** . Always adhere to Brand Standards for uniform… more
    Chicken Salad Chick (11/20/25)
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  • Team Member

    Chicken Salad Chick (Clarksville, TN)
    …by supervisor. **Business Unit Operations** Functional Area Company Operations Reports to General Manager , Assistant Manager , or Shift Lead + Ensure ... daily tasks timely and thoroughly in accordance with standards **Line Prep/ Kitchen Production Responsibilities** + Always adhere to Brand Standards for uniform… more
    Chicken Salad Chick (11/06/25)
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  • Correctional Support Trades Supervisor I - Marvin…

    State of Colorado (Denver, CO)
    …recipe changes are required, document changes and submit report to facility food service manager . Responsible as a lead worker to delegate any prep, cooking, or ... of adjudicated and/or pre-adjudicated youth in a locked setting to include the kitchen on-site. Supervision for safety is a function of appropriate staff location,… more
    State of Colorado (01/16/26)
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  • Sous Chef - The Americano

    IHG (Atlanta, GA)
    …Banquets, and Guest Services teams. **Leadership, Training & Team Development** + Lead and schedule kitchen colleagues, clearly communicate goals, and monitor ... **Culinary Operations & Guest Experience** + Supervise kitchen staff in preparation, cooking, garnishing, and presentation...preparation and cooking as needed. + May serve as Manager on Duty or perform additional duties as assigned.… more
    IHG (01/15/26)
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