- ARAMARK (Lakeland, FL)
- …able to showcase your culinary skills while developing your team in the kitchen . **Job Responsibilities** **Leadership** * Lead , mentor, engage and develop teams ... connects to the Executional Framework + Ability to work hands on in the kitchen + Ensures proper culinary standards and techniques are in place for preparation of… more
- Trinity Health (Des Moines, IA)
- …**replacements)** **Plumbing maintenance and repair.(clogged stools, clogged sinks, etc.)** ** Kitchen equipment maintenance and repair of garbage disposal, dish ... but not limited to:** **Air Handler/Exhaust Fan Preventative Maintenance** ** Kitchen Equipment Preventative Maintenance** **Pnuematic Tube System Preventative Maintenance**… more
- Compass Group, North America (Manchester, NH)
- …fresh menus to life, oversee daily food preparation and presentation, and help lead and inspire the culinary team. This role also supports ordering, catering events, ... and the smooth day-to-day operation of the kitchen . **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and controlling expenditures… more
- Guest Services (Washington, DC)
- Compensation Amount: Job Summary: The Relief Manager takes the lead of the operation in absence of the General Manager to cultivate a team environment that provides ... + Constantly communicates and receives verbal communication with other employees in fast-paced kitchen . + Physical presence at the job site is essential to perform… more
- Trinity Health (Ann Arbor, MI)
- …electric motors, gas fired boilers and furnaces, heat pumps, ice machines, kitchen equipment, packaged roof top units, pumps, refrigeration equipment, steam traps ... electric motors, gas fired boilers and furnaces, heat pumps, ice machines, kitchen equipment, packaged roof top units, pumps, refrigeration equipment, steam traps… more
- Trinity Health (Dyersville, IA)
- …and measure food. + Ability to learn food preparation methods and use of institutional kitchen equipment. + Able to learn and apply principles of kitchen safety ... way of thinking and perceiving our world and that these differences often lead to innovative solutions. Our dedication to diversity includes a unified workforce… more
- ARAMARK (New York, NY)
- …(and full). From start to finish, you'll manage culinary preparation of food and will lead the final presentation on the meals that we're proud to serve. Get ready ... to the preparation and presentation of food items. + Manages and trains kitchen employees. + Mentor employees by crafting shared understanding about what needs to… more
- ARAMARK (Knoxville, TN)
- …TN, US, 37996 Career Area: Administration Description: **Job Description** IT Support Admin. Help lead and guide kitchen staff and customers on Grubhub and POS ... units. **Job Responsibilities** **Essential Tasks:** + Manage new Cumberland Ghost Kitchen + Maintain on-going relationships with group leads + Be available on… more
- ARAMARK (Washington, DC)
- …**Job Description** Time to step up your career! This is your moment to shine and lead the way for others too. The Sous Chef is expected to serve as an example ... Chef is highly knowledgeable about the proper use of kitchen equipment including but not limited to steamers, ovens,...and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times .… more
- ARAMARK (Fort Worth, TX)
- …ensure quality in final presentation of food * Train and manage culinary and kitchen employees to use best practice food production techniques * Coach employees by ... standards, occupational and environmental safety policies in all culinary and kitchen operations * Comply with all applicable policies, rules and regulations,… more
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