- Vail Resorts (Keystone, CO)
- …Chef, or Second Chef, is responsible for providing supportive leadership to kitchen staff throughout food service. Their duties include assisting the Executive Chef ... in monitoring kitchen activities, expediting orders to ensure quality taste or...to ensure readiness for soft openings and tastings. + Lead product receiving, storage, and rotation processes; train staff… more
- Impact Kitchen (New York, NY)
- MAKE YOUR IMPACT Impact Kitchen is here to impact the lifestyle of New York City! Impact Kitchen is a nutrition focused all day restaurant & cafe serving ... other nutrient-dense options. Founded in Toronto in 2015, Impact Kitchen is the brainchild of two incredible innovators: personal...Line Cooks have the opportunity to progress into Culinary Lead positions where they train and develop top talent,… more
- University of Rochester (Rochester, NY)
- …and presentation of meals for students, faculty, and staff. Works closely with the team lead and other kitchen staff to maintain high standards of food quality, ... internal equity considerations._ **Responsibilities:** General Purpose Supports the overall kitchen operations within the university dining program. Oversees a… more
- ASM Global (Long Beach, CA)
- …This role is responsible for overseeing a specific section of the kitchen while ensuring food preparation, quality, and presentation meet Legends' highest standards. ... This individual will play a key role in mentoring junior kitchen staff and delivering a world-class dining experience for guests at events and venues. ESSENTIAL… more
- Carle Health (Peoria, IL)
- … in assistance with the Executive Chef. A Sous Chef must be able to lead other kitchen workers, remain organized, professional, and report vital information to ... by managing, planning, and directing food preparation with the kitchen staff to ensure food is prepared properly. +...prepared properly. + Ensures that food that leaves the kitchen is of the highest quality and will make… more
- Papa John's International (Atlanta, GA)
- …is responsible for maintaining a neat, clean, and orderly (NCO) kitchen environment. This role includes managing inventory, ensuring cleanliness, and organizing ... kitchen spaces and equipment to uphold the highest standards...status quo. * BIAS FOR ACTION - We courageously lead , drive towards decisions, and maintain agility to meet… more
- King's Seafood Company (San Diego, CA)
- …Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
- Marriott (Greensboro, GA)
- …Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... or products, including artistic contributions for restaurant. * Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage… more
- King's Seafood Company (TX)
- …Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... management team. You will be the expert in the kitchen and will be responsible for maintaining our high...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
- Compass Group, North America (Dallas, TX)
- …* Lead , schedule, and supervise stewarding staff for on-site kitchen operations. * Manage and schedule stewarding staff, ensuring proper training and ... that supports multiple Wolfgang Puck Catering locations across the Dallas area. You'll lead a small team of dishwashers and stewarding staff while assisting the… more