- Atticus Market (New Haven, CT)
- …work in stressful, fast-paced environment. Availability + Flexibility to work shifts weekends and holidays Reports directly to: + shift supervisor, kitchen lead ... cook is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients....work part of their shift working in the service kitchen , part of their shift preparing the kitchen… more
- The County of Los Angeles (Los Angeles, CA)
- …provide training to subordinate staff in the safe use and care of kitchen equipment, overseeing the operation, breakdown, and cleaning of standard and specialized ... a variety of food items, proper use of various kitchen utensils and equipment, portioning and serving of food...of a shift, as needed. + Acts as a lead person, supervising and/or instructing youth in a County-sponsored… more
- Presbyterian Villages of Michigan (Westland, MI)
- …Also maintain cleanliness of resident rooms/units and common areas including kitchen and laundry. Assist food service department including the plating, service ... using approve cleaning solutions. 12. Wash and disinfect bathroom and kitchen fixtures/appliances using approved cleaning solutions. 13. Sweep and mop floors.… more
- Marriott (Park City, UT)
- …for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... including artistic contributions for specialty restaurant. * Supervises specialty restaurant kitchen shift operations and ensures compliance with all Food & Beverage… more
- Compass Group, North America (Charlottesville, VA)
- …- 90,000.00 Other Forms of Compensation: Job Summary: An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the overall ... success of daily kitchen operations including recruiting, training, and food preparation. The...following safety & sanitation protocols. Leading Culinary Operation: + Lead daily culinary production in preparation and production of… more
- Whim Hospitality (Dripping Springs, TX)
- …simplicity, this role leads the day-to-day operations of the spa kitchen , ensuring consistent quality, organization, and guest-focused execution. Partnering closely ... Executive Chef team, the Sous Chef helps maintain a serene, efficient kitchen environment that champions clean eating, mindful hospitality, and a wellness-aligned… more
- Sycuan (El Cajon, CA)
- …the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events Job Duties and ... of Sycuan Management at any time) + Maintains efficient operation of the kitchen operations by assigning duties to kitchen staff, communicating pertinent… more
- Rochester Institute of Technology (Rochester, NY)
- …Responsibilities:** Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a ... Sous Chef culinary skills test. Skills + Ability to lead , supervise, and work collaboratively with kitchen ...to lead , supervise, and work collaboratively with kitchen staff. + Extensive knowledge of food items, pairings,… more
- Compass Group, North America (Ridgefield, WA)
- …kitchen experience + Proficiency in food safety and sanitation protocols + Ability to lead , mentor, and train kitchen staff + Familiarity with kitchen ... sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice… more
- Sage Hospitality Group (Denver, CO)
- …empower our people. **Job Overview** The Bench Chef is a traveling culinary leader who steps into our restaurants wherever guidance or reinforcement is needed. They ... bring consistency, creativity, and calm to the kitchen - leading teams through transitions, sharpening systems, and...providing training on technique, systems, and SRC values. * Lead with integrity and empathy, building trust through example,… more