- OTG (Philadelphia, PA)
- …You drive it. Position Summary: The OTG Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety standards. ... The Chef will lead , train and mentor culinary teams which include Sous...compliance with health regulations and maintaining cleanliness in the kitchen . + Train and mentor kitchen staff… more
- Omni Hotels (Fort Worth, TX)
- …assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets. Responsibilities + Opening and closing of kitchen ... banquet items. + Helps direct proper sanitation of all kitchen facilities and equipment. + Helps ensure that all...for 8+ hours per day + Ability to efficiently lead a team + Flexible Scheduling to include nights,… more
- Marriott (Los Angeles, CA)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Adams 12 Five Star Schools (Thornton, CO)
- …goal are encouraged to apply and to identify their strengths in this area. SUMMARY: Lead and manage kitchen in an elementary school, including all aspects of ... of stock at assigned school. 4. Accurately maintain and review all kitchen budgets and financial records, including deposits, profit and loss reports, inventories,… more
- Marriott (San Antonio, TX)
- **Additional Information** Banquet Kitchen Focus **Job Number** 25199443 **Job Category** Food and Beverage & Culinary **Location** San Antonio Marriott Rivercenter ... Management position that focuses on successfully accomplishing the daily objectives in the kitchen . Leads staff while personally assisting in all areas of the … more
- Community Health Systems (Milton, FL)
- …of food preparation techniques, safety regulations, and sanitation standards. + Ability to lead , train, and supervise kitchen staff in a fast-paced environment. ... **Job Summary** The Chef oversees day-to-day kitchen operations, ensuring safe, sanitary, and efficient food...quality and consistency before service. + Trains and supervises kitchen staff in food preparation, safe equipment operation, sanitation… more
- Wavetronix (Springville, UT)
- …at Wavetronix by helping with food production and working in our kitchen garden. Wavetronix is currently working on opening multiple restaurants currently accessible ... packaging food o Participate in re-stocking and setting up kitchen stations . Help in maintaining our Garden table...putting people first and embracing a growth mindset. We lead with insight and innovation; seek out, embrace, and… more
- Marriott (Tampa, FL)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Atlantis Casino Resort Spa (Reno, NV)
- …experience for our guests at Atlantis Casino Resort Spa. **Responsibilities** + Lead daily kitchen operations, including preparation, production, plating, and ... role in upholding the reputation of the Red Bloom by overseeing the kitchen operations, ensuring exceptional food quality, managing the kitchen staff, and… more
- Elior North America (Arlington, VA)
- …in the **Arlington, VA/DC** area! As an Event Chef, you will have the opportunity to lead meal service and a talented kitchen staff for a variety of events. ... & competitive pay!** **What you'll be doing:** + Training kitchen staff as needed. + Ensuring that kitchen has correct stock for event menu. + Participating in… more