- Fresquez Companies (Albuquerque, NM)
- …team to Dare to Dream Big and achieve their career goals. Everyone is a leader at Fresquez Companies, we have the power to positively influence others through our ... other items as needed or as directed by the Kitchen Manager. + Cuts and weighs dough into uniform...Work Environment: This job primarily operates in a central kitchen area which requires constant standing in a fast-paced… more
- ASM Global (Boston, MA)
- …with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues ... ESSENTIAL DUTES AND RESPONSIBILITIES + Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.… more
- Compass Group, North America (Fairhope, AL)
- …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... 2 off. More details upon interview. + **Requirement** : Kitchen , line cook, and experience plating food required. +...sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for… more
- Shoals Club (Bald Head Island, NC)
- …menus, being able to recreate each one * Learn and master all recipes, kitchen protocols, and procedures * Maintain the organization of all storage areas and ... clean work area * Ensure proper cleanliness of the kitchen , adhering to all health and safety regulations *...* Solve problems, work as a team, be a leader , and inspire happiness * Maintain up-to-date credentials, certificates,… more
- ASM Global (Lincoln, NE)
- …& Sous Chef FLSA STATUS: Part-time Hourly, Non-Exempt Summary ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate ... also assists in preparing for the day to day operations of the kitchen . Serves meals by reviewing recipes; assembling, combining and cooking ingredients; in addition… more
- ASM Global (San Antonio, TX)
- …& Beverage ManagerFLSA STATUS: Part-time Hourly, Non-Exempt + ASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate ... Beverage Manager. + Works in conjunction with Suite Staff, Kitchen Personal and Stewarding department. + Ensure that proper...resetting them for new guests, running food from the kitchen to tables, and generally maintaining a clean dining… more
- ASM Global (Lansing, MI)
- …with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues ... meetings and relays immediate changes with other departments. + Maintaining all kitchen equipment cleanliness and annual maintenance. + Training of all kitchen… more
- Stanford University (Stanford, CA)
- …production, culinary standards, safety and sanitation, staff training & performance of kitchen staff. The Sous Chef supports the organization mission and vision by ... culinary-related activities within a dining hall, ensuring food and kitchen standards are met. CORE DUTIES*: -Contribute to recipe...screening, or listen to a renowned author or global leader speak. A caring culture. We provide superb retirement… more
- Jay Peak Resort (Jay, VT)
- …a career. Still interested? Keep reading. The Restaurant Line Cook is a hands-on leader in the preparation of food for service to resort guests. This position ... assists in the overseeing of immediate kitchen staff and any duties that relate to the...and special event service. + Trains and supervises immediate kitchen staff: Cook 2 and Dishwashers. + Performs daily… more
- ASM Global (Irving, TX)
- SummaryASM Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for Steward for ASM Global/Irving Convention ... Maintain and clean inventory of small wares, utensils, and kitchen supplies. + Keep area, equipment, and utensils clean...sanitary + Maintain safe and sanitary working conditions for kitchen personnel. + Keep all dishes, small wares, and… more