- Medtronic (Coon Rapids, MN)
- …facility equipment/systems (lighting, air/water filter changes, faucets, sinks, toilets, kitchen equipment) + Perform inspections on safety equipment (eyewash, fire ... **Better outcomes for our world** . Here, it's about more than the bottom line . Our Mission to improve human welfare drives us. We advance healthcare, society, and… more
- Personal Touch Food Service (Buffalo, NY)
- …to its impact on personnel and customer satisfaction, and hence, the bottom line . Supervision: This person is formally responsible for supervising: Cooks, Kitchen ... Prep, Food Service Staff Routine Decisions Made: Production planning/portion control, menu planning, scheduling, ordering food and supplies, maintaining equipment, pricing services, making personnel decisions, and handling decisions related to food… more
- Veterans Affairs, Veterans Health Administration (Hot Springs, SD)
- …prescribed screen out element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at least the minimal ... volunteer experience. Physical Effort and Work Conditions: Work is performed in kitchen areas where the steam and heat from cooking and dishwashing equipment… more
- Hilton (Washington, DC)
- …Instagram In this role, you will be overseeing 2 Sous Chefs and 8\-10 line \-level team members, reporting to the Executive Chef and overseeing operations in Estuary ... you would be responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding guest service and… more
- Hilton (San Diego, CA)
- …ideal candidate will have:** + A minimum of 1 year experience as a line cook in a high\-volume full\-service restaurant + Experienceworkingall stations is a plus\! + ... maintain designated food station\(s\) Visually inspect all food sent from the kitchen Practice correct food handling and food storage procedures according to… more
- MTC (Charleston, WV)
- …and other beverages and set up cafeteria lines and serve meals on the line . Assist in the storage and inventory of supplies; transfer food ingredients from storage ... area to cooking area. Clean food service area, tables and kitchen equipment and appliances. **Essential functions:** 1. Assist in washing dishes/utensils, store in… more
- Aerotek (Rio Rancho, NM)
- …+ Assist in the preparation of soups and salads. + Maintain cleanliness of kitchen surfaces and areas. + Provide quality customer service to staff and customers. ... + Culinary school or cooking school education is advantageous. + Experience as a line cook or in food service environments such as fast food, restaurants, or hotels.… more
- Cotton Holdings (Katy, TX)
- …and expectation execution + Specific focus and follow up on Menu and Kitchen execution + Responsible for interviewing all potential Project Managers and Chefs / ... and one-offs + Attend appropriate Conference Calls and attend weekly Director Calls with line -item menu concerns and follow up + The Face and the Taste of Cotton… more
- Omni Hotels (Houston, TX)
- …Omni's "Moments of Service" guidelines for receiving guest orders via telephone and on- line + Follow Omni's "Moments of Service" guidelines to confirm the details of ... proper details about the order and pricing/delivery times are communicated to the Kitchen and Room Service delivery teams according to our standards. + Work closely… more
- Omni Hotels (New York, NY)
- …stock all silverware, flatware and glasses for the restaurant, bar and the cooking line + Assist servers in bussing tables + Assist servers in bringing soiled ... dishes, glassware and utensils to the dishwashing station in the kitchen and separate (breakdown) in the appropriate manner + Assist servers in clearing and… more