- DoorDash (Redwood City, CA)
- About the Team DoorDash is building innovative kitchen formats that cater to the on-demand economy. These kitchens are tailored to off-premise (delivery, catering, ... orders, and all other aspects of operating a professional kitchen . You'll cook multiple culinary concepts, executing brand's menus...because they know the content. Lead by example. Mentor Line Cooks and Prep Cooks Train associates and verify… more
- Sage Hospitality Group (San Francisco, CA)
- **Why us?** Hotel Zeppelin is seeking a Line Cook (AM) to join our team in serving guests with creativity and passion! Work Where You Belong! Hotel Zeppelin - A ... our guests while ensuring proper service from the front line through quality control and sanitation levels. **Responsibilities** +...during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict… more
- The Gathering Spot (Los Angeles, CA)
- …needs during busy periods Qualifications: + Minimum of 5 years experience as a line cook in a professional kitchen + Culinary degree or relevant certification ... We are seeking a skilled and dedicated Line Cook with over 5 years of experience...thrive in a fast-paced environment, and contribute to our kitchen 's excellence. Key Responsibilities: + Prepare and cook food… more
- BBL Hospitality (Rensselaer, NY)
- …Position Type Full Time Job Shift Any Category Restaurant - Food Service Restaurant Line Cook COME AND JOIN OUR AMAZING TEAM! Most positions do require weekend and ... Account options available to Full-Time associates + Restaurant Discounts/Perks Program Line Cook accurately and efficiently cooks meats, fish, vegetables, soups and… more
- Compass Group, North America (Charlotte, NC)
- …quality and consistency in a fast-paced environment. You'll assist in supervising line staff, maintaining kitchen standards, and ensuring smooth back-of-house ... Sous Chef/Executive Sous and Executive Chef in managing day-to-day kitchen operations * Lead and support the culinary team...standards and event-specific menus * Help supervise and train line cooks, prep cooks, and temporary event staff *… more
- IHG (Cleveland, OH)
- …preparation; control food usage to minimize waste. + Inspect the cleanliness of the line floor and kitchen stations. Maintain and strictly abide by proper ... in cross training and development opportunities in the main Kitchen and other Outlets, including but not limited to...various storerooms; maintain inventory control procedures. + Ensure that kitchen is prepared for the following day's work. Ensure… more
- The Mob Museum (Las Vegas, NV)
- …Join The Mob Museum, an award-winning Las Vegas cultural attraction, as a Line Cook. In this role, you'll craft high-quality dishes, maintain kitchen ... Tasks and Responsibilities: + Maintains a clean and efficient kitchen operation + Prepare all menu items in accordance...in operation of a clean, organized, and well stocked kitchen . + Assists in inventory control including accepting product… more
- ASM Global (Long Beach, CA)
- Job Title: Line Cook Department: Aquarium of the Pacific Reports To: Director of Culinary FLSA Status: Non-Exempt Salary: $17.25 an hour Summary ASM Global, the ... assembly facilities, has an excellent and immediate opening for Line Cook at The Aquarium of the Pacific Responsible...and have a high threshold for heat in a kitchen environment. Essential Duties and Responsibilities Set up stations… more
- ASM Global (Waco, TX)
- POSITION: Line Cook DEPARTMENT: Food & Beverage REPORTS TO: Director of Food and Beverage FLSA STATUS: Hourly, Non-Exempt Summary A SM Global, the leader in ... facilities, has an excellent and immediate opening for a Line Cook at the Waco Convention Center. Responsible for...and have a high threshold for heat in a kitchen environment. Essential Duties and Responsibilities Includes the following:… more
- Hotel Equities (Omaha, NE)
- …development and hospitality management company, is currently searching for a remarkable Line Cook for The Farnam, Autograph Collection, in Omaha, NE. Hourly wage: ... knowledge of accepted standards of sanitation. + Knowledge of operating all kitchen equipment (stoves, ovens, broilers, slicers, steamers, kettles, etc) + Must have… more