- Houston Methodist (Cypress, TX)
- …position is responsible for completing general cleaning and assigned work in the central kitchen dish room and patient tray line during meal service times, as ... tray components to the designated areas throughout the central kitchen + Washes and sanitizes the equipment, floor and...+ Assembles trays for patients on the Patient Tray line as needed. Plates established portions of foods as… more
- Omni Hotels (Chicago, IL)
- …ensure all food is served according to specification. Responsibilities + Maintain kitchen sanitation in accordance with health department guidelines + Insure station ... is set for service 15 minutes prior to service. + Required to learn all menu items produced by assigned station. + Perform work assignments to meet proper quantities within a necessary time frame. + Refrigeration and serving of cold food. + Production of… more
- Marriott (Newport Beach, CA)
- …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and… more
- Tommy Bahama (Jupiter, FL)
- …Guest + Support your crew - Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards ESSENTIALS FOR LIFE IN PARADISE + You ... have 1+ years of high volume culinary/hospitality experience + You have a current food handler's card and other certification as required by federal/state/local law + You have basic knowledge of food/restaurant service skills + You have strong communications… more
- Silver Diner Development, LLC (Bethesda, MD)
- …dozen local farm partners. They will learn skills at every station in the kitchen and flavor profiles from around the world from recipes by our award-winning ... Executive Chef Ype Von Hengst. + Earn over $16 per hour to start! *Based on experience + Full time and part time positions available. + Weekends and holiday availability is required for this position. We offer: + Benefits: Medical, dental, and vision… more
- Trinity Health (Syracuse, NY)
- …Sunday **POSITION PURPOSE** . Under the direction of the Nutritional Services Kitchen Coordinator, the Nutritional Services Aide - Tray Assembly assists in ... preparation and set-up of meals and services to patients, visitors and guests, assumes responsibility for cleaning and sanitation as related to specific assignment area, maintains records and related paperwork as required for job assignment and maintains a… more
- Nova Hospitality (Austin, TX)
- …lot What You Should Have + 1 or more years experience in a high volume kitchen + A valid Food Handlers Certification is required and must be obtained before entering ... this position + Must have an accommodating attitude + Must be a highly organized individual with the ability to handle numerous tasks at a time more
- Omni Hotels (Austin, TX)
- …room as needed. + Work closely with the stewarding team to ensure a clean kitchen . + Perform other duties as assigned by the Executive Chef or Banquet Chefs. ... Qualifications + Previous experience as a cook in a high-volume banquet or catering environment. + Knowledge of food safety and sanitation practices. + Ability to work in a fast-paced environment and handle multiple tasks simultaneously. + Strong attention to… more
- IHG (El Paso, TX)
- …or exceed local cleanliness and hygiene laws** Helping with washing up and other kitchen duties where needed** Taking on other ad-hoc duties like a true team ... player** **What we need from you** The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling** A good grasp of reading, writing and basic maths** The flexibility to work night, weekend and holiday shifts**… more
- Chicken Salad Chick (Hickory, NC)
- …Service (SOS) goals and products is required and must maintain kitchen cleanliness/sanitation standards. **Responsibilities:** + Understand & adhere/comply to all ... policies, procedures, standards, specifications, guidelines, and training programs. + Ensure that all products are consistently prepared and served according to CSC standards. + Achieve identified objectives for sales, service, quality, appearance of facility… more