- Idaho Division of Human Resources (Post Falls, ID)
- …and serving schedules. Portions salads, desserts, fruits, and other items on serving line . Weighs and measures foods for special diets. Loads and unloads food ... units. Arranges food, beverages, and dishes for serving. Stocks kitchen storage areas and staple bins. Delivers food to...used in food preparation. Experience: + Operating and cleaning kitchen equipment + Cleaning and sanitizing kitchen … more
- Omni Hotels (Boston, MA)
- …cleaning equipment & cleaning supplies. As well as china, glassware, silver, kitchen , restaurant and banquet equipment. + Work with Director of Procurement on ... special projects and status of associates. + Supervise the kitchen sanitation operation and timing of service out of...controls. + Strong computer and technical skills to include on- line purchasing systems. + Ability to track and analyze… more
- Marriott (Miami, FL)
- …or products, including making artistic contributions. * Supervises restaurant kitchen operations. * Recognizes superior quality products, presentations and flavor. ... surveying culinary trends within their market. * Drives top line revenue opportunities by being actively involved in the...the sales process. * Sets and supports achievement of kitchen goals including performance, budget, team, etc. **Managing and… more
- Army Installation Management Command (West Point, NY)
- …resume. Responsibilities Performs a variety of routine manual tasks in a kitchen or dining area following established procedures. Prepares foods by sorting, washing, ... salads, desserts, breads, and cold beverages on a serving line or tables. Removes dishes and trays from tables...and silverware. Vacuums and shampoos carpets; sweeps and mops kitchen floors. Cleans windows and washes walls. Cleans and… more
- Compass Group, North America (Running Springs, CA)
- …skilled and experienced Prep Cook to participate in a fast-paced grab and go kitchen environment. A prep cook is an entry-level position in the culinary industry. ... that food items are ready for the cooks and line cooks to assemble meals. This position will be...maintenance of serving temperatures; follows HACCP standards. + Cleans kitchen after preparation and serving, maintaining high standards of… more
- State of Minnesota (Moose Lake, MN)
- …DCT Moose Lake AFSCME + **Division/Unit** : MSOP Support Functions / MSOP ML PM Kitchen + **Work Shift/Work Hours** : Various shifts available + **Days of Work** : ... - Service/AFSCME + **Work Area** : MSOP ML PM Kitchen + **FLSA Status** : Nonexempt + Designated in...online job application system, please contact the job information line at ### or email ###@state.mn.us . Please indicate… more
- Access: Supports For Living (West Point, NY)
- …serving sizes according to production sheets. + Record food requisitions and serving line temperatures accurately. + Maintain a clean, safe, and orderly kitchen ... and dining area. + Supervise and assist with cleaning kitchen equipment, dishes, silverware, and utensils. + Report accidents,...Able to work in varying temperatures (Heat of the kitchen /Cold of freezer) + Must be capable to move… more
- ARAMARK (Salinas, CA)
- …Salinas Valley Health in Salinas, CA. The Executive Chef will oversee kitchen staff and culinary staff, responsible for developing and executing culinary solutions ... presentation of food + Train and manage culinary and kitchen employees to use best practice food production techniques...efficient execution and delivery of all culinary products in line with the daily menu + Maintain integrity of… more
- Compass Group, North America (Brooklyn, NY)
- …delights and excites all of your guests. Think of it as running a kitchen where food meets art-and you're the head curator. **Key Responsibilities:** + Plan&Create: ... it Fresh: Oversee cleaning and maintenance schedules so the kitchen shines brighter than a polished saute pan. +...Elevate Taste: Make smart, creative decisions with leftovers in line with company standards. + Stay Compliant: Champion food… more
- University of Southern California (Los Angeles, CA)
- …and guests. + Assists Executive Chef with the maintenance of current kitchen schedules, staffing templates, staff trainings, ordering, and production targets within ... improve operational efficiency, facilitate departmental revenue and growth, improve general kitchen maintenance and cleanliness and adherence to all food safety… more