- Hilton (Waikoloa, HI)
- …+ A minimum of 3\-5 years professional cooking experience, preferably line cook + Previous supervisory experience within a kitchen setting + Experience with ... maintain designated food station\(s\)\. + Visually inspect all food sent from the kitchen \. + Complete inventory and ordering of products for department + Practice… more
- Compass Group, North America (St. Louis, MO)
- …may vary; more details upon interview. + **Requirement** : Three years of prep or line cook experience is required. + **Perks: Sick time, holiday pay, and free ... Unidine Unidine is hiring immediately for a part time ** COOK ** position. + **Location** : Bethesda Barclay House -...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more
- Compass Group, North America (Rochester, NY)
- …More details upon interview. + **Requirement** : At least 3 years of line cook experience required. _*Internal Employee Referral Bonus Available_ + **Pay ... + We are hiring immediately for a full time ** COOK ** position. + **Location** : Eurest - 1850 Brighton...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more
- Compass Group, North America (Manassas, VA)
- …More details upon interview. + **Requirement** : Prior grill, sautee, or line cook experience is required. _*Internal Employee Referral Bonus Available_ ... We are hiring immediately for a full time **NIGHT COOK ** position. + **Location** : Micron Technology - 9600...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more
- The Salvation Army (Long Island City, NY)
- Overview We are looking for an assistant Kitchen Manager to help with the daily soup kitchen program and its operations. The assistant Kitchen Manager's ... the food prep and cooking, maintaining a fully stocked kitchen inventory , and complying with safety and cleanliness...of 2 years - of experience in food preparation, line cooking, fry cooking, and + Must be able… more
- IHG (Santa Monica, CA)
- …the Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As Lead Cook at Regent Santa Monica Beach, you will play a key role in ... overseeing the daily operations of the line , ensuring efficiency, quality, and compliance with safety and...ordering, menu development and recipe development. + Documents new kitchen recipes in standard corporate format. + Maintain a… more
- NANA Regional Corporation (Fairbanks, AK)
- **Job Description** The Remote Cook is responsible for the daily preparation, production, stocking and presentation of a variety of foods, breakfast, entrees/soups, ... salads, salad bar accompaniments, pantry production, maintaining serving line levels, or the cleaning and sanitizing of preparation areas and equipment, and baking.… more
- Amentum (Williamsburg, VA)
- …is seeking a ** Cook I** located in the Williamsburg area of Virginia. The Line Cook assist in preparing food for the day whether breakfast, lunch or dinner. ... communicate the need for goods to be ordered to kitchen leadership. + To follow all specifications and to...specifications and to properly set up hot and cold line stations. + To communicate all guest requests to… more
- Omni Hotels (Amelia Island, FL)
- …Omni Amelia Island Resort & Spa may be your perfect match. Job Description The Cook 2 will ensure food is prepared according to menu specifications in a timely and ... save manor. Work and communicate effectively with all other kitchen personnel. Work with leaders to create the best...preparations of all menu items. + Communicate with all line cooks daily for proper pars and production requirements… more
- Veterans Affairs, Veterans Health Administration (West Roxbury, MA)
- Summary These Cook positions are in the Nutrition and Food Service at VA Boston Healthcare System located at the West Roxbury, Massachusetts location. These position ... assembles ingredients for regular and modified diets Operates a variety of kitchen equipment and follows appropriate safety procedures Follows sanitary food handling… more