- University of Southern California (Los Angeles, CA)
- …to uphold our unifying values. We are seeking to build a pool of candidates for future Line Cook II (Culinary Specialist II ) positions to join our ... Are you eager to construct award-winning meals? Join us! The Culinary Specialist II will have the opportunity to prepare food for our guests, utilizing fresh,… more
- Omni Hotels (New Orleans, LA)
- …+ Must be able to work saute, grill and garde manger stations + One year line cook experience required; prior experience in a fine dining restaurant preferred + ... ensure all food is served according to specification. Responsibilities + Maintain kitchen sanitation in accordance with health department guidelines + Insure station… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …regarding the menu. + Assist in the daily cleaning of the pantry, cooking line , prep kitchen , dish area, stairs, walk-in and prep area. SPECIFIC EXPERIENCE ... consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain...Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. +… more
- ASM Global (Albuquerque, NM)
- … II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing ... ensuring minimal waste and high product quality. + Supervise and assist Cook I and kitchen support staff during prep and service. + Maintains all kitchen… more
- Marriott (Charlotte, NC)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Hilton (Portland, OR)
- We are looking for a Cook II to join the team at...possess:** .A minimum of 2 years experience as a line cook \(preferably in an upscale restaurant or ... Waterfront Park, and the Arlene Schnitzer Concert Hall\. A Cook II is responsible for preparing food...stations\(s\) + Visually inspect all food sent from the kitchen + Practice correct food handling and food storage… more
- Golden Route Operations (Laughlin, NV)
- …State NV Shift Varies Type of Shift Steady Extra Department Food & Beverage Cook II Edgewater (Laughlin, NV) Description: General Summary The ability to perform ... the day-to-day operations of the Cook position to prepare high volume of food for...six months previous cooking experience in a high volume kitchen and/or line cooking required. + Minimum… more
- Rochester Institute of Technology (Rochester, NY)
- **9991BR** **Position Title:** Cook II **Organization:** Aux-Dining **Job Responsibilities:** RIT Catering is the premier catering service on the RIT Campus ... by Supervisors, Managers or Directors to provide coverage on the line and in the kitchen at high volume periods and/or staffing shortages + Understand department… more
- Sage Hospitality Group (Denver, CO)
- …+ Check pars for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or possible shortages. + Assist ... of cooking and the practices and procedures of a kitchen in order to perform non-repetitive analytical work. **Physical...freezer temperatures can be -10 degrees. On the front line , temperatures can be over 100 degrees. **Benefits** +… more
- SpaceX (CA)
- …enabling human life on Mars. COOK Cook is an entry level line cook position for individuals who are familiar with basic cooking principals and ... Cook Vandenberg, CA Apply SpaceX was founded under... and plate completed dishes for service + Clean kitchen equipment and work/storage areas BASIC QUALIFICATIONS: + High… more