• Dietary Aide

    Beth Israel Lahey Health (Milton, MA)
    …in people's lives.** Performs a variety of duties to provide support in the preparation and service of food for the cafeteria, patients and support areas. **Job ... per the Hazard Analysis Critical Control Points. _Starter_ + Prepare the starter station area for meals to patients....+ Work the starter position on the patient meal line . Expedite the "call-back" trays. + Assist with the… more
    Beth Israel Lahey Health (11/01/25)
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  • On Call Chef

    The Walt Disney Company (Emeryville, CA)
    …Sous Chef in managing all aspects of our two Cafes - from food preparation and menu planning to ordering, receiving, and day-to-day kitchen operations. You'll ... maintaining compliance with food safety and handling requirements, ordering kitchen supplies, and ensuring the proper upkeep of equipment....+ Provide input and support for the Chefs and line cooks who are preparing and serving all food… more
    The Walt Disney Company (10/29/25)
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  • Cook Assistant - Villa

    St. Bernard's Medical Center (Jonesboro, AR)
    …cook performs any or all of a variety of duties related to food preparation or cleanup in the kitchen , dining room, food serving line , or dishroom areas. ... normal range. Distinguish tastes and smells, and temperature by touch. Uses food preparation equipment. Lifting and carrying up to 50 lbs. Pushing/pulling up to 60… more
    St. Bernard's Medical Center (11/25/25)
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  • Banquet Sous Chef

    Omni Hotels (Austin, TX)
    …hotel management and staff. + Assist in the overseeing of the and supervise the preparation and presentation of foods by line cooks and Garde Manger personnel, ... to the Executive Banquet Chef and will work alongside kitchen leadership to provide high quality banquet items that...orderly. + Ensure an adequate supply of all products prepared on a timely basis. + Establish standard recipes… more
    Omni Hotels (11/26/25)
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  • Supervisor, Food Services

    Stanford Health Care (Palo Alto, CA)
    … Supervisor - Sous Chef provides leadership and hands-on oversight of daily kitchen operations, overseeing meal preparation , cooking, plating, and dish handling. ... Supervisor - Sous Chef supervises and participates in all kitchen activities, including food preparation , production, service,...supervision of specific work groups and has accountability for front- line staff of the Food Service team. The Food… more
    Stanford Health Care (12/03/25)
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  • Substitute Food Service Worker

    Boone Community School District (Boone, IA)
    …day of the month SUMMARY: The Food Service Staff/Cook assists in the proper preparation of food, preparing salad bar setup and maintenance during service, service ... line set up, and serving of meals. The staff/cook assists in kitchen cleaning as part of maintaining a safe food production and service environment. Staff/cooks… more
    Boone Community School District (09/18/25)
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  • Food Service Worker

    UPMC (Altoona, PA)
    …changes in amounts prepared . Correctly records unused items after the patient line . + Operates, loads, and cleans the dish machine. Refill soap and rinse ... and stores them in the proper area. Sanitizes food prep surfaces. Completes additional cleaning as assigned. + Must...proper food handling procedures (established by the FDA) from preparation to storage of leftovers, including, but not limited… more
    UPMC (10/14/25)
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  • Aggregate Food Preparer 1

    State of Montana (Columbia Falls, MT)
    …breads, and beverages individually for residents according to the menu and using graduated kitchen utensils. . Prepare food and desserts as ordered on individual ... Overview: / /The Food Service Worker is responsible to prepare meals, nourishments, and snacks for residents. Under direction...and chairs after each meal. . Cleans and sanitizes kitchen equipment such as blender, dish machines, tray- line more
    State of Montana (11/25/25)
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  • Chef de Cuisine | Blind Salamander

    Omni Hotels (Austin, TX)
    Kitchen & Bar, you will be the creative and operational head of our kitchen , overseeing the preparation and presentation of our modern cuisine, inspired by ... Blind Salamander culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures...in coolers, dry storage and public use areas of kitchen . This is a daily task that must be… more
    Omni Hotels (12/04/25)
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  • Cook I ($21.00/hour and $1,500 Sign on Bonus)

    NANA Regional Corporation (Florence, AZ)
    …requirements. + Reviews menus to determine type and quantity of food to be prepared . + Draws required cooking utensils from kitchen storage areas. + Loads ... those to be performed temporarily outside an employee's normal line of work. + As directed, independently performs moderately...Trains and oversees a crew of detainees assigned to prepare , cook, and serve meals and clean kitchen more
    NANA Regional Corporation (11/19/25)
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