- Omni Hotels (Austin, TX)
- …Kitchen & Bar, you will be the creative and operational head of our kitchen , overseeing the preparation and presentation of our modern cuisine, inspired by ... Blind Salamander culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures...in coolers, dry storage and public use areas of kitchen . This is a daily task that must be… more
- NANA Regional Corporation (Florence, AZ)
- …requirements. + Reviews menus to determine type and quantity of food to be prepared . + Draws required cooking utensils from kitchen storage areas. + Loads ... those to be performed temporarily outside an employee's normal line of work. + As directed, independently performs moderately...Trains and oversees a crew of detainees assigned to prepare , cook, and serve meals and clean kitchen… more
- Sage Hospitality Group (Portland, OR)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... growth. We hope you consider joining us! **Job Overview** Prepare food items in accordance with production requirements and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up.… more
- Sage Hospitality Group (Chicago, IL)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... life for our guests and each other. **Job Overview** Prepare food items in accordance with production requirements and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up.… more
- Five Star Breaktime Solutions (Seymour, IN)
- …established ticket processes and required documentation procedures. + Clean and sanitize kitchen equipment, utensils, workstations, and prep areas. + Store, ... that enhance customer experiences. We are seeking anEntree Cookto prepare high-quality entrees and hot food items that support...central part in fueling our guests with hot meals prepared with care, consistency, and pride. As an Entree… more
- The Hershey Company (Hershey, PA)
- …our team provides. A Cook I is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients. They perform various ... tasks to ensure the kitchen runs smoothly and efficiently. This role involves supporting...is a plus. * Experience: Previous experience as a Prep Cook or in a similar role is beneficial… more
- Sage Hospitality Group (Portland, OR)
- …delicious goods in America. **Job Overview** The Departure **Sous Chef** manages the kitchen staff in the daily production, preparation and presentation of all ... standards. + Manage human resources in the production and preparation areas of the kitchen in order...Monitor, analyze and control all labor and food costs; prepare the appropriate reports, charts and schedules to ensure… more
- Sage Hospitality Group (Chicago, IL)
- **Why us?** MERCAT -WHY US **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's ... standards. + Manage human resources in the production and preparation areas of the kitchen in order...Monitor, analyze and control all labor and food costs; prepare the appropriate reports, charts and schedules to ensure… more
- Sage Hospitality Group (Chicago, IL)
- …moments to life for our guests and each other. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food ... standards. + Manage human resources in the production and preparation areas of the kitchen in order...Monitor, analyze and control all labor and food costs; prepare the appropriate reports, charts and schedules to ensure… more
- Sage Hospitality Group (Portland, OR)
- …Restaurant + Bar among great memories shared and repeated. **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all ... standards. + Manage human resources in the production and preparation areas of the kitchen in order...Monitor, analyze and control all labor and food costs; prepare the appropriate reports, charts and schedules to ensure… more