- Slows Bar BQ (Berkley, MI)
- …in maintaining kitchen and storage facilities in sanitary condition. + Utilizes kitchen equipment to prepare food items such as: knives, slicers, whips, ... Opportunity Slows Bar BQ Berkley is now interviewing experienced Line Cooks to join our new location at 3087...all rules, policies and procedures. + Work with the kitchen team in preparing, cooking, and storing food, as… more
- Omni Hotels (Austin, TX)
- …hotel management and staff. + Assist in the overseeing of the and supervise the preparation and presentation of foods by line cooks and Garde Manger personnel, ... to the Executive Banquet Chef and will work alongside kitchen leadership to provide high quality banquet items that...orderly. + Ensure an adequate supply of all products prepared on a timely basis. + Establish standard recipes… more
- Vail Resorts (Moran, WY)
- …responsible for your line level crew. Ensures that all items are prepared and presented to the Executive Sous Chef's specifications. Ensures that the kitchen ... food for next day's menu. + Ensure that the Kitchen Crew is completely staffed and scheduled accordingly. +...has the proper amount of ingredients to start the prep work. + Follow guideline requirement of our Brand… more
- Boone Community School District (Boone, IA)
- …day of the month SUMMARY: The Food Service Staff/Cook assists in the proper preparation of food, preparing salad bar setup and maintenance during service, service ... line set up, and serving of meals. The staff/cook assists in kitchen cleaning as part of maintaining a safe food production and service environment. Staff/cooks… more
- St. Bernard's Medical Center (Jonesboro, AR)
- …cook performs any or all of a variety of duties related to food preparation or cleanup in the kitchen , dining room, food serving line , or dishroom areas. ... normal range. Distinguish tastes and smells, and temperature by touch. Uses food preparation equipment. Lifting and carrying up to 50 lbs. Pushing/pulling up to 60… more
- UPMC (Altoona, PA)
- …changes in amounts prepared . Correctly records unused items after the patient line . + Operates, loads, and cleans the dish machine. Refill soap and rinse ... and stores them in the proper area. Sanitizes food prep surfaces. Completes additional cleaning as assigned. + Must...proper food handling procedures (established by the FDA) from preparation to storage of leftovers, including, but not limited… more
- NANA Regional Corporation (Florence, AZ)
- …requirements. + Reviews menus to determine type and quantity of food to be prepared . + Draws required cooking utensils from kitchen storage areas. + Loads ... those to be performed temporarily outside an employee's normal line of work. + As directed, independently performs moderately...Trains and oversees a crew of detainees assigned to prepare , cook, and serve meals and clean kitchen… more
- Stanford Health Care (Palo Alto, CA)
- … Supervisor - Sous Chef provides leadership and hands-on oversight of daily kitchen operations, overseeing meal preparation , cooking, plating, and dish handling. ... Supervisor - Sous Chef supervises and participates in all kitchen activities, including food preparation , production, service,...supervision of specific work groups and has accountability for front- line staff of the Food Service team. The Food… more
- Sage Hospitality Group (Savannah, GA)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... **Why us?** The Emporium Kitchen & Wine Market brought to Savannah by...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up.… more
- Sage Hospitality Group (Portland, OR)
- …**The Hotel Zags is all about the city around it.** **Job Overview** Manage the kitchen staff in the daily production, preparation and presentation of all food ... standards. + Manage human resources in the production and preparation areas of the kitchen in order...Monitor, analyze and control all labor and food costs; prepare the appropriate reports, charts and schedules to ensure… more