• Food Service Worker / Breakfast Attendant Na02

    US Marine Corps (Beaufort, SC)
    …of food service operations with specialized experience and training in food preparation . Knowledge of the operation of kitchen equipment. Simple arithmetic ... Summary of Duties: Prepares a limited variety of simple foods from prepared ingredients selecting correct amount of each Ingredient. Sets up breakfast area… more
    US Marine Corps (11/27/25)
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  • Pastry Chef Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …unions, and student managers. They work to ensure high quality food is prepared , menus are executed and served in an efficient manner while providing remarkable ... equipment is being used properly. Service Management . Conducts line checks and manual station inspections. . Actively solicits...Follows budgetary guidelines for food and labor costs. . Preparation of accounts payable, sales and guest count tally… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Food Service Associate

    Loretto Management Corporation (Syracuse, NY)
    …delivering meals in different formats, which could include working in the tray line , food production or dining room areas. Provides assistance in cold food ... production, food preparation , portioning, tray preparation , service, tray delivery...cleaned and stocked for meals. + Empties garbage from kitchen , dish room, cafeteria, pulper and takes to proper… more
    Loretto Management Corporation (10/01/25)
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  • Chef de Cuisine

    Insight Global (Cincinnati, OH)
    …outlets within the casino property. This role involves managing daily kitchen activities including staff supervision, training, and ensuring exceptional customer ... operations with departmental goals and budgets; adjust staffing and prep levels based on business needs. . Oversee all... levels based on business needs. . Oversee all kitchen operations, ensuring food quality, presentation, and timely service… more
    Insight Global (11/21/25)
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  • PM Cook 2-Part Time

    Omni Hotels (Fort Worth, TX)
    …professionals with guest service mentality to join our extraordinary team! Job Description The kitchen staff objective is to ensure that the entire kitchen is ... a very high level of cleanliness and organization. The kitchen staff is also to be friendly and courteous...You need to ensure the final outcome of each prep item by following recipes, rotation, and food handling… more
    Omni Hotels (11/05/25)
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  • Cook 2 | The Owners Box

    Omni Hotels (Dallas, TX)
    …well-versed in operation of at least one culinary station + Knowledge of basic kitchen preparation , knife skills, sanitation, and safety + Ability to remain ... featuring upscale bar fare and state-of-the-art technology . A line cook plays an instrumental role in the operation...plays an instrumental role in the operation of a kitchen by preparing a multiple dishes, both hot and… more
    Omni Hotels (11/14/25)
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  • Sous Chef

    OTG (Flushing, NY)
    …Crewmembers in the Unit + Monitor and ensure quality, effective, and efficient kitchen operations + Responsible for food preparation , ingredient freshness and ... The Sous Chef at LGA Airport is responsible for organizing and ensuring kitchen systems for food production, presentation, and customer satisfaction. The Sous Chef… more
    OTG (10/03/25)
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  • Cook III

    OTG (Newark, NJ)
    …EWR is responsible for delivering the OTG guest experience. The ability to prepare food to the correct temperature, portion , and plating specifications while ... Responsibilities : + An OTG Cook III will work on the line in one of OTG's concepts + Be able to prepare the menu items on each station, know how to prepare more
    OTG (10/07/25)
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  • Food Service Worker

    Ellis Medicine (Niskayuna, NY)
    …+ Provide on the job training to new employees. + Kitchen : Set up and prepare tray assembly line by placing items ordered from the menu onto patient trays. ... is responsible for assisting with overall responsibility for the preparation and serving of meals for all patients, customers...staff, and maintaining the cleanliness and safety of the kitchen and cafeteria. WHAT WILL YOU NEED TO BE… more
    Ellis Medicine (09/24/25)
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  • Food Service Worker

    Veterans Affairs, Veterans Health Administration (Providence, RI)
    …cold food items such as salads, desserts and cold beverages. Performs basic food preparation activities such as toast, egg and coffee preparation . Assists cooks ... use in the production area. Makes salads including molded salads from prepared vegetables and fruits. Responsible for correct portioning of salads, desserts,… more
    Veterans Affairs, Veterans Health Administration (11/04/25)
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