• Culinary Extern

    Windham Mountain Resort (Windham, NY)
    …Help set up with the proper amount of product to ensure a smooth working line . + Prepare fresh fruit, vegetables, sandwiches, salads, roast meats, soups, and ... food items while gaining practical experience in a professional kitchen setting. They must follow recipes and portion control...work shift. + Must have hands-on experience in food preparation and service (gained through culinary school or relevant… more
    Windham Mountain Resort (11/27/25)
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  • Design and Construction Manager II (Hybrid: Onsite…

    US Foods (Rosemont, IL)
    …design phases to construction completion for redesign and/or expansion, reduction projects, Kitchen and Welfare projects. Manage all aspects of project execution in ... Direct the implementation of construction or reconfigurations of corporate and divisional office/ kitchen projects to include but not limited to: spacial analysis and… more
    US Foods (10/29/25)
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  • Cafe Cook

    Golden Route Operations (Las Vegas, NV)
    …Cook Arizona Charlie's Decatur (Las Vegas, NV) Description: Summary: Responsible for preparation of food while maintaining quality and food per guidelines during ... and special menus + Ensures food is fresh and prepared to the highest quality + Maintains knowledge of...Maintains knowledge of all restaurant recipes to ensure food preparation is correct and of high quality + Communicates… more
    Golden Route Operations (11/14/25)
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  • Assistant Cook

    Adams and Associates (Worcester County, MA)
    …areas. + Transports finished meals from preparation area to serving line . Keeps serving counters stocked with prepared food. Qualifications QUALIFICATIONS & ... chance to work with students! + Assists in the preparation and presentation of quality food. + Assists in... and presentation of quality food. + Assists in kitchen clean-up, washing dishes, cleaning and sanitizing the food… more
    Adams and Associates (09/13/25)
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  • Cook

    BrightSpring Health Services (Chiefland, FL)
    …to join our team in Chiefland, FL . In this important role , you will prepare and serve meals to patients, including those with special dietary needs, in a clean, ... Make a meaningful impact by providing comfort through thoughtfully prepared meals + Enjoy a structured and supportive environment...Responsibilities As a Hospice Cook , You will: + Prepare and cook patient meals, including special diets, in… more
    BrightSpring Health Services (12/01/25)
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  • Sous Chef

    OTG (Houston, TX)
    …You drive it. Position Summary: The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety ... standards. The Sous Chef will lead, train and mentor Line Cooks. Key collaboration with our ever-growing set of...compliance with health regulations and maintaining cleanliness in the kitchen . + Train and mentor kitchen staff… more
    OTG (12/04/25)
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  • Lead Tournant

    Vail Resorts (Vail, CO)
    …+ Supervises and coordinates the line crew to achieve assigned tasks according to kitchen standards. + Cook and prepare food to order on daily basis. + ... **Job Summary:** The Tournant is the leader on the line able to effectively run a variety of stations...fast paced culinary environment. They must be able to prepare food according to standardized recipes and portion controls.… more
    Vail Resorts (12/02/25)
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  • Cook 2, Maria and Enzos Ristorante

    Delaware North (Lake Buena Vista, FL)
    …Florida. You will be preparing food, adhering to quality standards, operating kitchen equipment, and upholding all health codes and sanitation regulations. **Pay** ... certification reimbursement. **What will you do?** + Execute food preparation and cooking with a focus on quality and...to efficiently cook ticket orders in a high paced kitchen environment with precision and attention to detail +… more
    Delaware North (12/02/25)
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  • Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …Location:** Henrietta Campus - 100% **Job Summary:** Leads and supervises activities of kitchen staff. Oversees kitchen food preparation , quality controls, ... **Job Responsibilities:** **Major Responsibilities** + Oversees all hot and cold food kitchen operations. + Directs, supervises, trains, and coordinates kitchen more
    Rochester Institute of Technology (09/24/25)
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  • Master Cook - Tuscany

    Mohegan Sun (Uncasville, CT)
    …Position Summary: This position prepares food for service, sets up the cooking line and prepares food in designated stations to fill customer orders. Sometimes ... + Prepares food for service, sets up the cooking line and fills customer orders + Follows all written...work area Secondary Duties and Responsibilities: + Cleans food prep area after meal period Minimum Education and Qualifications:… more
    Mohegan Sun (11/27/25)
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